A small, neighborhood bar serving classic and original cocktails.

Minneapolis
Joined August 2011
Marvel Bar retweeted
Eric Dayton@ericdayton13 Mar 2020
In response to COVID-19, here’s what we’re doing at @BachelorFarmer and @MarvelBar to take care of our employees and our guests.
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"Also, and maybe I’m being needlessly optimistic here, but perhaps people will connect better if low/no alcohol socializing becomes the norm." <---This.
"It’s not just about how [bars] deliver alcohol and whether the daiquiri or Negroni they make is true. It’s about drinks in general. Do you, as a bar, make -- to steal @juliabainbridge's book title -- good freaking drinks?" - @KAlexander03 thrillist.com/drink/nation/n…
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I wrote a thing re: dry cocktails and just basically asked smarter people like @juliabainbridge and the folks at @MarvelBar to carry the (n/a) water for me @Thrillist thrillist.com/drink/nation/n…
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Marvel Bar retweeted
Eric Dayton@ericdayton27 Jan 2020
.@MarvelBar’s Peder Schweigert and I talked with @MinnPost about why ‘Dry’ is personal for both of us. minnpost.com/mental-health-a…
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Marvel Bar retweeted
“It’s been powerful to see the response to this idea of making non-drinkers feel like they are our first thought, rather than an afterthought,” said @MarvelBar owner @ericdayton. minnpo.st/2RSFnGZ by @AndySteiner6
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Dry at @MarvelBar is a tasty experience – the Agatha is sweet and earthy, reminiscent of a sherry; the Superdry 2.0 is tart and lingers, if you're a switchel fan it's for you; the Fire Tonic shot lives ups to it's name, it zings and it'll keep you healthy. #sober #soberlife
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Where's the booze? @MarvelBar (and others) take a new approach, reports @SharynJackson strib.mn/30vikWB
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My guests @MPRnews have me thinking about giving Dry January a try. We talked about the “sober curious” movement. Listen to @MarvelBar general manager & bartender Peder Schweigert &Dr. David Frenz @AllinaHealth share their stories of why they quit drinking mprnews.org/episode/2020/01/… – at St Paul, MN
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Have you heard about the “sober curious” movement? It involves people who take a break from drinking alcohol for personal reasons. At 11 @MPRnews I’ll talk with a doctor about the health benefits of choosing not to drink & a bar manager about mocktails. Call in at 651-227-6000. – at St Paul, MN
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Marvel Bar is known as a cocktail destination. So, why would it take a step back from booze? twincities.eater.com/2020/1/…
Eliminating alcohol doesn't need to mean being antisocial or feeling uncomfortable. Congrats to @MarvelBar in Minneapolis for rethinking the bar experience and designing it with this use case in mind. #DryJanuary #NAbeer #Health #alcoholfree m.startribune.com/this-minne…
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Thinking of a "dry" January? @MarvelBar in Minneapolis has a focus, and options, for you strib.mn/37q5LOx
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Marvel Bar retweeted
I’m very excited to try what @MarvelBar has in store for January and beyond as they appeal to a wider audience beyond their core. Inclusive hospitality is smart, innovative and good for business and well-being. Who’s joining me?
This Minneapolis cocktail bar is helping you do 'Dry January' strib.mn/37q5LOx
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One of Minneapolis’ best cocktail bars has a new focus: Cutting out alcohol citypages.com/restaurants/on…
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More excited about this than I can spell. 🔥🥃
What's the Old Fashioned all about—and once and for all, brandy or whiskey? Join Nick Fauchald, the @beardfoundation–winning writer of Cocktail Codex, and @nytfood cocktail writer and author Robert Simonson to toast to the topic with @stephmarch. Tickets: eventbrite.com/e/an-old-fash…
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Marvel Bar retweeted
Alumnus Peder Schweigert is the GM & Spirits Director of Minneapolis speakeasy @MarvelBar. See how he's collaborating with an in-house forager to explore ingredients like the underutilized Angelica leaf in this @punch_drink article: punchdrink.com/lookbook/bart…
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I'm moderating a panel next week at @MarvelBar! Come join in on a great conversation about flavor and flavors with expert foragers, a craft distiller, and a guy who acquires rare spirits! eventbrite.com/e/foraged-sti…
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We'd like to raise a glass to all who celebrate #NationalMartiniDay. The iconic cocktail has worn many different outfits over the past decades, and we polled the talented staff at @MarvelBar for their five favorite variations last year. growlermag.com/craft-cocktai…
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Marvel Bar retweeted
Learned our Dill Aquavit will be part of the Northern Spark launch party on Friday night! It’ll be served to 700 folks as they kick off a couple nights of art in some cool neighborhoods. The drink tastes like early summer in the city, with basswood cordial and rice vinegar. Skål
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Let’s do away with the dirty martini. – at Florence, Tuscany
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