Evan and Alex retweeted
Spent a great day assisting @MayorOfCheese yesterday. Best cheese of the day came from @HotKnivez but I forgot the name - the basement one.
Wow. Chief Instigator quoting Cat Stevens in final #GCI2014 opening ceremony
Catch Evan on @KCRWGoodFood Saturday at 11am reporting on #PlinyTheYounger and why all the long lines. 89.9 FM
Evan and Alex retweeted
#SaveTheDate: 3/2! #Vegan Chili Cook-off @tonysdartsaway! 5 chefs go head to head! Details: on.fb.me/1eUyE6z
Evan and Alex retweeted
Replying to @HotKnivez
@HotKnivez Miss you broz. (I accidentally posted this pic on the Hot Rod Knives FB page. oops. dangerous mistake.)
Cooks/chefs tell us what u think about new CA law requiring latex gloves for sushi and bartending? #glovelaw npr.org/blogs/thesalt/2014/0…
Cancel everything and plan to be at the last Grilled Cheese Invitational on April 12 #GCI :(
Evan and Alex retweeted
No. 10 on this click bait list is totally true. And really annoying. buzzfeed.com/jessicamisener/…
Evan and Alex retweeted
This list of movies that "define LA" leaves out Big Lebowski. Anything else missing? buzzfeed.com/louispeitzman/m…
Evan and Alex retweeted
Turnips the new kale? I hope to convince all you skeptics with my spicy turnips. gu.com/p/3y93k/tw
For the #seitan seekers, here's our original recipe. We perfected it in our book #SaladDaze urbanhonking.com/hotknives/2…
Evan and Alex retweeted
Replying to @AllisonLCarter
Evan and Alex retweeted
Replying to @icicle
@icicle for a non vegetarian i have a lot of opinions about seitan—i really like the @HotKnivez version from their 1st cookbook
Evan and Alex retweeted
The history of mayonnaise hatred #mayophobia slate.com/articles/life/food…










