Stephenmoore (@stephenmoore110) header
Stephenmoore (@stephenmoore110) profile picture

Stephenmoore

@stephenmoore110

Head chef,always with my beautiful wife @DorotaStepien90

 Wirral
Joined February 2015
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  • Followers466
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Photo by Stephenmoore (@stephenmoore110)Photo by Stephenmoore (@stephenmoore110)Photo by Stephenmoore (@stephenmoore110)Photo by Stephenmoore (@stephenmoore110)Photo by Stephenmoore (@stephenmoore110)Photo by Stephenmoore (@stephenmoore110)Photo by Stephenmoore (@stephenmoore110)Photo by Stephenmoore (@stephenmoore110)Photo by Stephenmoore (@stephenmoore110)Photo by Stephenmoore (@stephenmoore110)
Our August Bank Holiday menu is live.. come and join us for @Mr_Sm1ths Bank Holiday treats , bookings now open online or call us on 01254 822218 @Top50Gastropubs #ribblevalley #bankholiday #summer
Image from Freemasons Wiswell (@FreemasonsRV)
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bit.ly/3RjJY4A we still have a few tables free!!

6 Father’s Day roasts not to miss in 2024 | Top 50 Gastropubs

What better way to show dad your gratitude than spoiling him to the best Sunday roast this Father’s Day.

top50gastropubs.com
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Stephenmoore retweeted
Matthew Shaw (@mattshaw78) profile picture
Matthew Shaw@mattshaw7812 Jun 2024
Replying to @TheWhiteHorsePu
nationalgeographic.com/trave…
16 of the best places for a roast dinner in the UK

16 of the best places for a roast dinner in the UK

In the UK the roast dinner is often the highlight of Sunday, especially when it’s served up in a cosy pub, with local ingredients and a touch of contemporary flair.

nationalgeographic.com
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Enjoy a chippy tea night on Thursdays at @wiswellchef. Perfectly fried fish in a delicate batter with crisp and fluffy chips served with lashings of salt & vinegar 🐟 tinyurl.com/mr4yzn7p
Image from Estrella Damm Top 50 Gastropubs (@Top50Gastropubs)
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Salt aged Nidderdale Lamb Roast Rack, Sticky Spare Rib, BBQ Gem Lettuce , Broccoli Puree, Our Smoked Ricotta, Sauce of Mint …. @Top50Gastropubs #freshflavours #springlamb #ribblevalley #lancashire
Image from Freemasons Wiswell (@FreemasonsRV)
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Who is sampling one of these this weekend… Craquelin Choux Bun, Raspberry, Lancashire Rose, Yoghurt..lovely pastry work chef @Mr_Sm1ths .. book online or call 01254822218 #wiswell #ribblevalley @Top50Gastropubs
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We are recruiting all levels of chefs, please contact head chef Matt, with your details and CV, if your are looking for a new challenge at a fantastic venue. Contact details matt@freemasonswiswell.co.uk #cheflife #ribblevalley @Top50Gastropubs
Image from Freemasons Wiswell (@FreemasonsRV)
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Asparagus and Hollandaise, elevated just a tiny little bit 😉 Aged Beef Fillet ~ Asparagus ~ Whipped Miso Hollandaise ~ Bordelaise Sauce #Beef #BeefFillet #Asparagus #Hollandaise #MUSUManchester
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Tasting Tuesdays are back! Limited offer for a limited time £50 per person. One sitting 7pm . Book online or call to reserve @Top50Gastropubs #ribblevalley #tastingmenu
Image from Freemasons Wiswell (@FreemasonsRV)
Image from Freemasons Wiswell (@FreemasonsRV)
Image from Freemasons Wiswell (@FreemasonsRV)
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Morning maycontaingirl.com
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Stephenmoore retweeted
ChefGaz (@gaz_chef) profile picture
ChefGaz@gaz_chef22 Nov 2023
Nailed it
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Try viewing anyway · View on X
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Stephenmoore retweeted
HISPI (@hispibistro) profile picture
HISPI@hispibistro4 Oct 2023
We have some space this evening for walk ins or a last minute booking if these pears tickle your fancy. Head to our website to book 🍐
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Chocolates ready for the weekend fit for a king 👑 @l80mmy @Top50Gastropubs Call 01254 822218 to come and try
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Looking for one more chef to complete the team, 4 days a week, £36k plus, friendly team, get in touch mattchristmas@chezbruce.co.uk see the food here on on my Insta, please spread the word even though we all seem to be in the same boat!
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Happy birthday, (wherever you are out in the stars), to this beautiful bastard. You will always be missed. Thanks for the laughs and for making this planet all the more magical #RikMayall #HappyBirthday ❤️ 🎂 💔 Please Retweet to show that we haven’t forgotten him 🙏🏻🙏🏻🙏🏻
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We are looking for a chef to join the team at Chez Bruce, £35k starting, 4 days a week and we’ll be cooking these upon our return next week, get in touch mattchristmas@chezbruce.co.uk
Image from Matt Christmas (@MattChristmas1)
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Looking for some chefs for Palé Hall. Commis, Cdp and Junior Sous. 4 day week. Monthly tronc, equally shared, salaries are obviously dependant on experience. Meals, vibes, garnish send downs guaranteed. Live in available. Say hello Headchef@palehall.co.uk 👋🏻
Image from Gareth Stevenson (@Garfieldthechef)
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Our menu for today! What are all ordering?
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Stephenmoore retweeted
Elliot Hill (@ellwoir33) profile picture
Elliot Hill@ellwoir3322 Oct 2022
Special on today in La Brasserie - Dodine de Canard aux pistachio, with house pickles @TheGrosvenor head chef Declan on 🔥 love the old school. – at Chester, England
Image from Elliot Hill (@ellwoir33)
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Highland venison @thornton_hall.
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