North 40 Premium Beef

B16 Campfire griller. Or is it now the coojar wich? Well, as long as you're paying for it, you can call it whatever you want. But its the one you've been asking for. Orange and tamarind marinated North 40 Premium Beef American wagyu flank steak

North 40 Premium Beef American wagyu flank steak. Marinated and grilled. Served with Long Walk Farm cast iron smashed baby potatoes with onion, garlic and Evetta Farms Hungarian peppers, spicy aioli and traditional chimichurri. This one is tasty folks. Get down here!!!

Double smashed wagyu patties, smashed into shaved shallots, house watermelon bbq, bacon, pickle and secret sauce on a sesame bun. Long Walk Farm leek and purple potato soup too. Get down here!!!

Buckle up Omaha. Orange, tamarind and guajillo marinated North 40 Premium Beef American wagyu skirt steak, griddled asadero, Long Walk Farm fire roasted poblanos, Evetta Farms salsa negra, crema Mexicana, house guacamole on legit local, fresh pressed corn tortillas.

B16 Campfire griller. Orange and tamarind marinated North 40 Premium Beef American wagyu flank steak, havarti, charcoal grilled Schoolhouse gardens onion, horswradish mayo and traditional chimichurri on a garlic butter griddled Le Quartier Baking Company roll.

Traditional chili con carne. North 40 Premium Beef American wagyu roast simmered for 24 hours low and slow with onion, peppers and Traditional spices. Served piping hot with crema, asadero cheese, frito crumble, cornbread waffles and a buttrrmilk fried PCF chicken thigh.

Double smashed wagyu patties, serrano jack cheese, house chorizo, pickled jalapeño, grilled onion and chipotle lime mayo with an Evetta farms egg on brioche. Thai sausage soup too. Get down here!!!