@htnapprentice

Specialist Group Training Organisation for the Food Service Industry

 New South Wales, Australia
htn.com.au
Joined August 2010
  • Tweets2.4K
  • Following358
  • Followers244
213Media
Impressed @newscomauHQ support apprentice/trainee growth @htnapprentice @SkillsOne @SydCathSchools @CVEP_UniMelb bit.ly/2c9QINI
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Celebrating the @htnapprentice finest at the Youth Skills Showcase
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Entree is served by @htnapprentice's #htnshowcase 😍
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Replying to @htnapprentice
@htnapprentice great night with Peter Howard awards
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Replying to @David_Elia_
@HOSTPLUS_CEO insights on the economy from David Elia and announcement that @Hostplus is on track for strong result
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14 ways to use leftover bread! xitter.cf/foodandwine/status/705…
Food & Wine
@foodandwine2 Mar 2016
14 ways to use leftover bread. #FWx fandw.me/1RoJnWj
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Check out the photos from my bakeware launch range party here! @simonleong @NessyEater @84thand3rd on.fb.me/1Tm7hba
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Like brown paper lunch bags but for cool (adult) kids living their best lives bonap.it/3u6hNdZ
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Eat your lima beans! trib.al/DbmfCny
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Stop domestic violence @WhiteRibbonAust speak out against ANY violence on all women Protect your mum, sister, daughter, friend or neighbour – at Sydney, New South Wales
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[News] Joel Bickford takes on executive chef role at The Gantry Restaurant and Bar (via Hospitality Magazine)... fb.me/3pSixS4Qo
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One of the gems of the White Bay and Balmain area #Repost @mantecatosyd with repostapp. ・・・ Here the… instagram.com/p/-VNy-QkJrT/
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So close now.....LOTS of #AustralianMade AUS-ION pans finished and ready for seasoning in Sydney. Top… instagram.com/p/-VmwY3Hugd/
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{YUM} Everything is better with a side order of #HashBrown ($3.80) @twogoodeggscafe #SurryHills #simonfavourite
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The results of our awards have been shared by @Gault_Millau HQ in France, so the world knows of our amazing talent!
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#AustralianMade AUS-ION seamless steel pans adopted by Chefs Brett and Paul at @sydneycooking - a… instagram.com/p/96tmosHukx/
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#Repost @pepesaya with repostapp. ・・・ A private lunch today with our friends @gaultmillauau to… instagram.com/p/940fUAkJg_/
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Vue de monde, Sepia take out Restaurant of the Year award at Gault&Millau launch fb.me/2PtznhR2m
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Awesome work scottpickettchef @josh_pelham and the team at estellebistro @gaultmillauau instagram.com/p/94QNhPi9OU/
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And the winner for chef of the year Melbourne @gaultmillauAU is @benshewry – at Sydney, New South Wales
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