Recipes. Restaurants. Food. Culture.
Joined March 2009
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Jesse and Shilpa chat with Mark Bittman and his daughter Kate Bittman about the art of deep frying. bonappetit.com/story/listen-…
“I'm very opinionated, and I legitimately feel like I'm right.” bonappetit.com/story/daadi-s…
A fam-favorite, 30-minute dinner we have on repeat. bonappetit.com/recipe/broile…
Like a briny potato salad and half-way homemade golden galette. bonappetit.com/story/quick-d…
Our eight go-to varieties, plus how to pick an apple for baking in the first place. bonappetit.com/story/best-ap…
Plus the Michelin scandal in Texas, the new tech that could change restaurants, and more. bonappetit.com/story/i-tried…
Crispy edges, tender centers, and plenty of golden-brown bits. bonappetit.com/recipe/best-r…
Cookbook author Rosie Grant traveled the country tracing original dishes carved onto headstones. What she found is a life-affirming trove of community, legacy, and love. bonappetit.com/story/this-co…
This skillet dinner is a delightful way to use up a jug of cider. bonappetit.com/recipe/cider-…
At Dawn Ranch, historic cabins and towering redwoods are a dramatic backdrop for destination fine dining. bonappetit.com/story/i-sippe…
The internet's queen of from-scratch cooking talks recipe fails, house slippers, and the surprisingly sweet story behind her very specific pancake ritual. bonappetit.com/story/nara-sm…
The umami-packed pasta you'll be making all season long. bonappetit.com/recipe/creamy…
Free up oven space and thank yourself later. bonappetit.com/story/make-ah…
We talked to the author about her new book, making dinner for four kids, and her favorite thing to do with a rotisserie chicken. bonappetit.com/story/carolin…
Whether you prefer flowy linen or indestructible canvas, these picks have you literally covered. bonappetit.com/story/best-ap…
Between Champagne tastings and restaurant-hopping, eating healthy without breaking the bank proves a major challenge. bonappetit.com/story/drinks-…
From nostalgic hot cocoa to a seriously chocolatey splurge. bonappetit.com/story/best-ho…
It’s cheap, easy, and super-safe to make at home. bonappetit.com/story/diy-des…
How a comedian with no culinary skills—and a legendary restaurant lineage—learned to hold her own in the kitchen bonappetit.com/story/awkwafi…
A fancy-feeling dish that comes together in 20 minutes. bonappetit.com/recipe/mussel…
