Wine PR (cars and music too). Opinions expressed are my own and don't necessarily reflect those of my clients.
Malibu, CA
Joined January 2009
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First flight in a year, I’m double-masked on #UnitedAirlines 5875 and we’ve been stuck on the tarmac in SBP for the past hour. “Waiting for maintenance, but they’re on the field. Maybe I should add another mask for hour 2? Not exactly inspiring me to begin flying regularly again.
Excellent oral history on one of Dallas' favorite restaurants.
A farewell to the @TheGrapeResto that will give you a million more reasons to miss it: bit.ly/2OCldRo
The @beardfoundation has made Texas a stand-alone region. Here's why that's a big deal: bit.ly/2lTVVlC
I poured #criollachica and #bonarda at @LALovesAlexs on Saturday and people LOVED them!! #naturalwine
••LA MARCHIGIANA CRIOLLA CHICA. A naked wine in wich only grape and terroir speak••♥️ “La Marchigiana” honors the natural and sulfite-free homemade wines legacy with a very limited production 🍇🍷🇦🇷 #CatenaWines #CatenaDream
Woohoo!!! Looks like I moved to Dallas just in time for it to be named the Restaurant City of the Year!
Big news, Dallas: We are @bonappetit's 2019 Restaurant City of the Year! bit.ly/2kwsJRz
After 3 years at literally a hole in the wall location - where money is exchanged for sublime Monterrey-style street #tacos and #quesadillas - Trompo is moving to a @BishopArtsDist in #Dallas!
Big #taco news: @OakCliffTrompo is moving to a bright new spot in @BishopArtsDist, where there will be brunch, burgers and bigger ideas. Oh, and chairs. bit.ly/2k3gI5D
“Not many people are making top-quality Sémillon in Argentina. It’s part of @LauraCatena plan to inspire growers in each region.” @beleniacono
on #WhiteClay #wine from @catenamalbec bit.ly/2MURqDQ
"This room, everyone looks better in it" wrote @MichaleneB about Zodiac, the renowned restaurant atop @neimanmarcus in #Dallas. bit.ly/2NGG3ie #lovethecolors #ladieswholunch #popovers #consommé
Mirador in the evening offers "a tasting menu that is among the best in the city" says @MichaleneB in @dmnfood Only $75. And in @fortyfiveten a department store bit.ly/2NGG3ie
Such a great photo of @LauraCatena accompanying the @hawk_wakawaka wrap-up of @TEXSOM in @WineBusiness : bit.ly/2MHnH0N #wine #sommelier
"Slam! Down goes a glass. Slosh! About half the gin surges like a wave over the side. This is not precision drink-making” #understatement @MichaleneB writing on #Gemelle from @cheftimlove #FortWorth
‘When I taste my White Bones or White Stones Chardonnays, made from similar plant selections but a few feet apart and grasp how different they taste, I can’t help but marvel about the effects of terroir.’ - @LauraCatena bit.ly/2XOBV6f @imbibe @CatenaMalbec @jacopo mazzeo
Heading to #dtla this Sunday for #WSLA19 to taste #wine from @CIBONNE, Faury, Vincent Girardin, Pascal Jolivet, Jacky Blot and other great producers. Info/Tickets bit.ly/2YQATT9
Plenty of Port but no storm in sight at #WSLA19 this Sunday in #DTLA! Taste Fonseca, Warre's, Sandeman, Ramos Pinto, Tayor Fladgate, Churchill's, Graham's, and others! Info/Tickets: bit.ly/2YQATT9
It's the next-best thing to visiting #napavalley! #wsla2019 Drink+Eat June 2 in #dtla Duckhorn, Chappellet, Shafer Vineyards and almost 80 others . info/Tix: wineandspiritsmagazine.com/w… #wine
Let your bubbly personality shine rise to the surface at #wsla19 on June 2 in #DTLA. Bollinger, Veuve Clicquot, Paul Bara will pour all day (one hopes appropriately close to @IslandCreek #oysters) at WSLA Drink+ Eat. Info/Tix: wineandspiritsmagazine.com/w…
Check out @Bergstromwines at the @WineandSpirits #WSLA19 Drink + Eat in #dtla! It'll be an afternoon defined by 80+ wineries from the Top 50 #Restaurant #Wine list issue, put into context by 10 of LA's top restaurants - Sun, June 2, 1-5 PM Info/Tix: bit.ly/2LtkBh1
"Chih-Ming "Petey" Feng took a break from the kitchen at Izkina to work with farmers, so the idea of "farm to table" will resonate in a more meaningful way." Steller lineup of dallas #chefs taking the locally-grown route, sez @MichaleneB bit.ly/2LH4tst @GuideLive
Argentina needs to inform consumers of flavor differences for regional Malbec, from floral, mineral Malbecs of Gualtallary to jammy, rich Malbecs from old vines in Lujan de Cuyo,” - @LauraCatena bit.ly/2VQq31v @ShankenNews
"They (pork riblets) were so good, I regretted ordering them for the table. Even though there was just one other person at the table.” @MichaleneB reviewing @QuinonesAq at Jose in #Dallas
bit.ly/2VtAc0j