Renee Erickson (@boatstreet) profile picture
Seattle
Joined July 2009
Washington State Dept of Ecology: Deny the permit requested by the Oyster Industry to apply the pesti... change.org/p/washington-stat… via @Change
2
12/12 Local author/chef Renee Erickson @boatstreet will be @mrscooksinc to sign her book "A Boat, a Whale & a Walrus"
1
3
4
We interview @boatstreet on her book tour for her food book "A Boat a Whale & a Walrus". ow.ly/D3HML
4
5
Looking forward to the great cooking @boatstreet @barnaclebar @thewhalewins @narwhaltruck @thewalrusbar wait till Jan15 for #Olys #AC113
2
1
Renee Erickson retweeted
excited 4 our dinner at the new @jacobsensaltco HQ 7/19 w/ @mattaccarrino & Renee Erickson @boatstreet detes & tixx: ow.ly/z3Vsz
5
5
Congrats to our IPNC friends who made the JBF semi-finalist list @oxpdx @canlis @boatstreet @nostranapdx @beastpdx #countrycat @staplefancy
2
1
AMAZING fundraiser on Monday at Boat Street! We raised 27K for the family of Sachie Mikawa. 350 people came, feel the love Seattle Thanks!
Come eat oysters! http://seattletimes.nwsource.com/html/restaurants/2014054965_cicero28.html Thanks Providence!
Happy New Year Seattle! Walrus and the Carpenter is open tonight...no reservations needed. Stop in for oysters and champagne & much more
a couple spots open for New Year's! Smoked Yarmuth Pork Leg, oysters, roasted poussin, meyer lemon tarte...for starters! call 206.632.4602!
annual Boat Street Pickle tasting at Delaurenti's today from 2-4-with delicious wines from Dalla Terra fantastic Italian line up! Come down!
hard to beat the previous post...however Boat Street is serving delicious Yarmuth Farm's Pork. Thanks to Russ at Rain Shadow Meats!
GQ has named us 1 of the 10 Best New Restaurants in America! http://bit.ly/gioZK9
Come in to Boat Street to try the new Olive oils...they are amazing, decadent oils...a perfect holiday gift....come see us
‎There is still space available for our NUOVO NOVELLO OLIVE OIL DINNER, Sunday Dec. 12. Please Call to reserve 206.632.4602