Founder & CEO of The Cook's Cook, LLC, a multimedia company serving an international community of professional chefs & passionate home cooks.
Joined April 2012
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Mondays at @HawksmoorNYC is BYOB, and we choose from among the best in our cellar. This 1978 beauty was a hit with our steaks. Great food & great service and a shout-out to our fav Somme Kelsey.
I once got a call in the middle of the night from my security service. The woman said “someone is breaking into your house.” Turned out it was a low battery setting off an alert. But what a stupid thing to say.
January 4th is the birthday of my older son, and the story of my labor all those years ago is funny and SO New York. thecookscook.com/article/jac…
1961 Fossi Chianti Classico Riserva. Better than we could ever have imagined, a treasure from the cellar and no memory of when it was acquired.
Our chef's take on the classic Coulibiac celebrates both tradition and technique. This Russian-inspired pie layers lightly smoked salmon, rice, mushrooms, beets, eggs, and dill beneath a crisp puff pastry or soft brioche shell — a visually stunning and flavorful centerpiece for any special occasion.
thecookscook.com/recipes/lig…
🍣 🔥 When Lightly Smoked Salmon meets black bean sauce, magic happens.
Get the recipe here: thecookscook.com/recipes/bak…
From Canada to Japan (with a little Peruvian flair) — this Maple Miso Salmon is all about harmony. Sweet maple meets umami-rich miso, while ginger-scented fried rice soaks up every flavor. Comfort, elegance, and a little culinary wanderlust on a plate.
thecookscook.com/recipes/bro…
Filipino Barbecue Salmon with Cucumber-Tomato Salad 🌴🍣
This recipe features grilled MOWI salmon glazed in a rich banana‑ketchup + cola sauce, finished with soy, lime & garlic. Paired with a crisp, tangy cucumber‑tomato salad to balance all that BBQ sweetness!
thecookscook.com/recipes/fil…
Denise Landis retweeted
You heard it here first. From the incredible Chef @KeithSarasin. Pre-order now and spread the word. bookshop.org/p/books/the-sou… You're welcome!
🐟️☀️ Light, fresh, and packed with flavor! Community Forum member Jayn's Atlantic Salmon Summer Rolls are perfect for late-summer dinners or elegant appetizers.
🍽️ Full recipe now on The Cook's Cook: thecookscook.com/recipes/atl…
🌍✏️ Back-to-school lunches just got a global makeover!
When Leena Saini’s daughter faced a lunchtime allergy mishap, it sparked a deliciously creative idea: international, allergy-safe lunches inspired by cuisines from around the world. 🌮🍜🍱
thecookscook.com/columns/the…
Smoky Salmon Pintxos featuring MOWI Salmon 🐟🍞
Perfect for late summer or fall, these smoky salmon bites bring Basque bar vibes home without needing to bust out the grill.
thecookscook.com/features/de…
#MOWISalmon #SmokySalmonPintxos #PintxosAtHome #EasyEntertaining #SalmonRecipes
Subscribe free (always!) to The Cook's Cook Monthly newsletter for recipes like this honeycomb candy that gets crushed into Strawberry & Honeycomb Ice Cream. thecookscook.us20.list-manag…
Subscribe free to The Cook's Cook Monthly newsletter for great recipes like Blueberry Galette, Roasted Tomatoes, and Honeycomb Ice Cream. thecookscook.us20.list-manag…
You heard it here first. From the incredible Chef @KeithSarasin. Pre-order now and spread the word. bookshop.org/p/books/the-sou… You're welcome!