Return On Ingredients specializes in recipe costing, supply chain management and menu engineering.

Westerville, OH
Joined March 2012
Mark Kelnhofer retweeted
Confusion, uncertainty mount as restaurants consider COVID vaccine restaurantbusinessonline.com… @OhioRestaurant @WeRRestaurants
Article submission deadline for the Winter issue is 10/31/2020! Submit your article for publication in the next issue!
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Mark Kelnhofer retweeted
Restaurants Reopen, but Not Everyone Is Coming Back to Work - WSJ ⁦@OhioRestaurant⁩ ⁦@WeRRestaurants⁩ wsj.com/articles/restaurants…
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Mark Kelnhofer retweeted
Tampa closes roads to allow restaurants, retailers to operate outside with social distancing foxnews.com/us/tampa-closes-… ⁦@OhioRestaurant⁩
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Mark Kelnhofer retweeted
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Mark Kelnhofer retweeted
@OhioRestaurant - Ohio restaurant owners/operators: fill out our weekly survey (restaurant closures, sales, data). Info used for our crisis plans, to share with the restaurant community + for our discussions w/elected officials & news media. Click here - surveymonkey.com/r/85Q2QBG
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Mark Kelnhofer retweeted
Registration is now live for our Restaurant Employee Relief Fund and 20,000 new registrations will be accepted. Please read our statement for more information. Please visit rerf.us . You can also view our FAQs here: bit.ly/RERFFAQ
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Mark Kelnhofer retweeted
Here's what would help small businesses: @Visa @Mastercard @AmericanExpress and @discovercard should waive their merchant fees during this crisis. Now THAT would bring some relief. The fees are outrageous and crippling in times of duress. #business #coronavirus
Mark Kelnhofer retweeted
Let's put this into perspective. This is an apocalypse for local restaurants cincinnati.com/story/enterta… via @enquirer ⁦@OhioRestaurant⁩
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Mark Kelnhofer retweeted
GBQ: Navigating The Coronavirus Challenges. Good summary and ideas for restaurants - gbq.com/navigating-the-coron… @ohiorestaurant
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Mark Kelnhofer retweeted
@EthicsSuite is thrilled to join the @RestaurantInst and @GUHospitality Leadership program to speak about #ethics and #culture at the Food, Beverage, & Labor Cost Management Summit in D.C. this June. #restaurant #hospitalityindustry Register at lnkd.in/dUubzgw
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Mark Kelnhofer retweeted
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The #serviceindustry provides opportunities for entry-level workers to advance professionally. That is why so many people start their careers in restaurants.
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Mark Kelnhofer retweeted
Cleveland Guardians
@CleGuardians3 Aug 2019
Showered with love. ❤️ #CookieStrong
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Mark Kelnhofer retweeted
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Mark Kelnhofer retweeted
Restaurants in Columbus: More tacos, less pizza and, of course, new Cameron Mitchell - Columbus Business First ⁦@OhioRestaurant⁩ bizjournals.com/columbus/new…
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Tots or Pigs in a Blanket - which are you choosing this morning?!
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Mark Kelnhofer retweeted
Thank you for including us on the list of the Best Buckeyes in Ohio! We dip and hand roll them daily! 10best.com/awards/travel/bes…
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Mark Kelnhofer retweeted
Check out Robots: Your Restaurant's Future Workforce? qsrmagazine.com/reports/robo… via @QSRmagazine @OhioRestaurant #ORATech
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