Former Executive Chef @oneoone restaurant . Now Private Chef coming soon cooking in the very heart of your home. A bientôt dans vos cuisine 😀
London
Joined March 2015
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Pascal Proyart retweeted
Welcome to John X Safaris @pascalproyart ! We look forward to a week of gastronomy. Here’s to a mouthwatering start with Impala Carpaccio. #theeastcapeexperience #morethanahunt #fieldtotable #wedoextravegant instagram.com/p/B2etRMLFOiY/…
Pascal Proyart retweeted
Springbuck Tartare for snacks this evening at #woodlandssafariestate Care to join @pascalproyart and our kitchen team for a game dinning experience like you’ve never seen before. #theeastcapeexperience… instagram.com/p/B2hXGMAl_0a/…
Pascal Proyart retweeted
A massive congrats to the All Blacks of NZ for a great win today over the Springboks and of course a celebration is in order for @pascalproyart with his French team beating the Argentinians today. Let’s enjoy some… instagram.com/p/B2rmNHRlsGe/…
Pascal Proyart retweeted
It’s been such a wonderful week of bar snacks with @pascalproyart at #woodlandssafariestate . It seems every evening just gets better. Tonight it #porcupine on the menu we’re told. Can’t wait to try it!… instagram.com/p/B2uGZrRlRHk/…
Pascal Proyart retweeted
What an interesting and delicious dish the #porcupine turned out to be. You outdid yourself again @pascalproyart ! #tryingnewthings #eatwhatyouhunt #fieldtotable #theeastcapeexperience instagram.com/p/B2ve5Awlz36/…
Pascal Proyart retweeted
What a spectacular week it has been with @pascalproyart . From the #fieldtotable is something every one of are passionate with Pascal introducing us to so many new ideas and dishes. He kept the best for last.… instagram.com/p/B20eS83ll7f/…
Pascal Proyart retweeted
Just a taster of our new book Feathers The Game Larder by me & Steve Lee with some help from @Hulstone @danielgalmiche @NigelBarden @philiphoward8 @PascalProyart @MarkSargey10 @JosePizarroRest @BrianTurnerChef @jamestanner01 @ChrisTanner07 @michelrouxjr @Anahaugh @TimMaddamsChef
Pascal Proyart retweeted
Just a taster of our new book Feathers The Game Larder by me & Steve Lee with some help from @Hulstone @danielgalmiche @NigelBarden @philiphoward8 @PascalProyart @MarkSargey10 @JosePizarroRest @BrianTurnerChef @jamestanner01 @ChrisTanner07 @michelrouxjr @Anahaugh @TimMaddamsChef
Pascal Proyart retweeted
Wow, that's a shock. I hope your next challenge is a good one for you. Great memories of a wonderful restaurant, and an even greater chef.
Pascal Proyart retweeted
@OneOOneLondon @PascalProyart Amazing tasting menu tonight. Thank you. #french #tasting #menu #foodie #knightsbridge
Pascal Proyart retweeted
NEW POST!! Revisiting London’s Best Seafood Restaurant One-O-One in Knightsbridge thefoodaholic.co.uk/2016/08/…
Pascal Proyart retweeted
Pascal IS a genius! Such an incredible meal at #OneOOne @ParkTowerLondon yet again! Can't wait to return!!
Pascal Proyart retweeted
Change of plans t/s evening for the Mothers bday. Instead we're heading bk to #OneOOne @ParkTowerLondon. Can't wait!
Pascal Proyart retweeted
We're bursting with pride as @OneOOneLondon has made it into the top 5 for 'Seafood Restaurant of the Year'. 👏🏼 xitter.cf/caterertweets/status/7…
