Porter Road Butcher is a neighborhood butcher shop & online store, providing the lower 48 states with pasture-raised, dry aged meat.
Nashville, TN
Joined April 2011
- Tweets3.1K
- Following335
- Followers6.9K
- Likes2.3K
Porter Road Butcher retweeted
The size of this @PRButcher double pork chop is lost on the picture. As is the taste. @IncCombustion made this super easy, even though I’d never cooked this cut before.
Porter Road Butcher retweeted
High gas prices mean you're likely going to start picking up some of the tab that farmers are paying for fuel. I asked @PRButcher today if there's anything customers can do to save. The advice? Try not to shop where the food traveled long distances to get there.
Porter Road Butcher retweeted
Today's Team Kentucky Update was all about building a better, safer Kentucky through quality jobs and investments.
➡ @PRButcher to create 83 jobs in Princeton through the opening of the USDA-approved meat processing facility
Porter Road Butcher retweeted
Today, Gov. Andy Beshear and @LtGovColeman congratulated @PRButcher on the grand opening of the company’s new USDA-approved meat processing facility in Princeton, which will create more than 80 jobs in Caldwell County.
Read more: go.usa.gov/x6tDe
Porter Road Butcher retweeted
Good news dept.:
@PRButcher has raised $10M in Series A funding. It will go toward a new 28K-foot facility in Princeton, Ky. and scaling up their farmers. Their website sells out every day. It's a hell of a job by two guys who just wanted better meat.
nashvillepost.com/business/f…
Porter Road Butcher retweeted
A little flaky Maldon on that @PRButcher ribeye. ❄️🥩❄️
Porter Road Butcher retweeted
I found THE place for top quality meat online at very reasonable prices. Pasture raised, juicy & big fat cuts
Get some @PRButcher & thank me later.
Everything is top shelf. A must for carnivores.
You won't know the difference unless you try and the difference is massive.
Porter Road Butcher retweeted
Breaking out the slow cooker (sorry instapot) for a boneless pork loin roast from @PRButcher, & loading with all the aromatics, plus some @RanchoGordo cassoulet beans. #SaltedKitchen
Porter Road Butcher retweeted
Chilly nights remedied with our Bucatini Rigate ⛄️🍝 w/ @prbutcher Lamb, Calabrian Chili, Tomato, and Pecorino🔥 Dine-in, contactless pickup, or Postmates.
Porter Road Butcher retweeted
NEW: We reached out to @PRButcher to get the inside scoop on the best meat, recipes, and customer favs this #Thanksgiving. Ck out our Founder Interview w. Chris Carter, CoFounder at Porter Road 🦃.
#venturecapital #startups #founders #entrepreneurship
link.medium.com/vUG43Z8RHbb
Porter Road Butcher retweeted
Nice to see @PRButcher mentioned here.
Cooking With Fire: Why The Backyard BBQ Movement Is Just Getting Warmed Up via @forbes
#mondaymotivation #startups #bbq #cooking #nashville
forbes.com/sites/sap/2020/10…
Porter Road Butcher retweeted
Do yourself a favor and check out this Sous Vide Flank Steak w/ Grilled Corn Salsa made with delicious Porter Road (@PRButcher) flank steak! It's flavorful and SO tender. You can thank me later 😉 #sousvide #recipes
Full recipe: anerdcooks.com/2020/08/26/so…
Porter Road Butcher retweeted
.@PRButcher’s James Peisker walks us through how to take sausage to the next level insidehook.com/article/food-…
Porter Road Butcher retweeted
@PRButcher roasted chicken. Kosher salt, black pepper, butter and olive oil.
Porter Road Butcher retweeted
What cut are you struggling with the most these days?
We will have James Peisker, the co-founder of @PRButcher on the Exploring Sous Vide show to answer all your meat questions. Ask your questions and then join us Wed the 29th at 4:00 EST for the answers!
bit.ly/2CTOVOo
Porter Road Butcher retweeted
@PRButcher Beef & bacon meatballs, spaghetti tossed in a garlic basil purée, and a roasted garlic tomato sauce.
