
Chef and judge on #MasterChefNZ. https://xitter.cf/t.co/orfSmAyNTm https://xitter.cf/t.co/J6u5spHeQ0 https://xitter.cf/t.co/Neg1XjBh8D https://xitter.cf/t.co/yWv8nxir9q https://xitter.cf/t.co/Wxur6XxJPf
New Zealand
Joined May 2011
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- Following647
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Josh Emett retweeted
The recipe ..your new cookbook involving chefs of world ( including myself..) ..get your copy @rizzoli_booksUK @rizzoli_books @joshemett #cookbook#magnifique instagram.com/p/BxvQdOGHMYl/…
Josh Emett retweeted
Honoured to have some of my recipes included in this book by @joshemett and photographer, Kieran Scott. It will sit on my desk as a work of reference and also to help me decide what to have for dinner #definitive #recipes #delicious #homemade #tradition … bit.ly/2GjYXat
Delicious! Pretty simple to make too. Hop over to my stories to see what’s involved. Alongside the freshly caught snapper are prawns, @cloudybayclams and some Catalan charred bread - pan… instagram.com/p/BtaQJ3UlcBU/…
Sorry for radio silence on twitter. I’ve been focusing more on Instagram. Expect behind scenes shots from my restaurants plus I often get asked what I eat so I’m keeping stories up to date with what goes on in my kitchen. If you don’t follow me, head to my Instagram @joshemett
Josh Emett retweeted
Hawke's Bay's best-loved food and drink event is back. F.A.W.C.! kicks off on 1st June with a world class food and wine experience @craggyrange hosted by Casey McDonald and @joshemett showcasing Hawke's Bay #wines and local produce. Get your tickets here: bit.ly/2HHaq5t
Josh Emett retweeted
When you’re in the South, it’s a given 💛 #heaven @TwoPaddocks #pinot @JoshEmett #bluffies @TheWineryNZ @PureQueenstown #MayThe4thBeWithYou – at Queenstown-Lakes District, New Zealand
Josh Emett retweeted
Loving the new & refreshed @FlyAirNZ Kia Ora inflight mag with @HamiltonWaikato cover boy @JoshEmett. Were you there too @Jane_Leong?? – at Hamilton City, New Zealand
Cromwell pear, Manuka honey custard, walnut sponge @ratajoshemett #queenstown #classic @ Rata -… instagram.com/p/BXhS1woAdFY/
Two Hats.. Congrats to the amazing team @ratajoshemett well deserved. Thanks @cuisinemagazine… instagram.com/p/BXglU5VA3RU/
Back in the kitchen @ratajoshemett loving this terrine of confit chicken and shiitake. #classic… instagram.com/p/BXUp5CDg_0k/
Amazing west coast location for last nights bmwnz dinner #BMW7NZ #bmwm760li #bmwambassador @… instagram.com/p/BXTpjtHApCQ/
Before I left for my European holiday, I created some delicious Italian inspired recipes for the… instagram.com/p/BXGn-MugDuc/
Shit I'm gonna miss this. @ Catalonia, Spain instagram.com/p/BW8XnO3A1jW/
Just can't get enough of these #classic #spain @ L'Ametlla de Mar, Costa-Dorada - Tarragone instagram.com/p/BW8AHyUgd2u/
Quince Mille-feuille at La Llotja @ Port Ametlla de Mar instagram.com/p/BW5UraoAI4f/
Knocked out a big paella over wood fire. Delicious. #classic @ L'Ametlla de Mar, Costa-Dorada -… instagram.com/p/BWkxLunA9Wk/
Last nights dinner #classic @ L'Ametlla de Mar, Costa-Dorada - Tarragone instagram.com/p/BWkFYubgsJ_/
Coca de sardina. WOW. @ Port Ametlla de Mar instagram.com/p/BWhX6djgCAN/
Whilst there is a heatwave in Spain I hear it is not so nice in NZ. Hope it's not as bad as this… instagram.com/p/BWdlFw6gTPE/








