
Chef Owner @fiveatdelph
Overseal, Derbyshire
Joined November 2016
- Tweets191
- Following1.1K
- Followers301
- Likes4.2K
Jason Thacker retweeted
BIG NEWS!!!!
We will be open for Friday and Sunday Lunch (12.00 till 1.30 table bookings) and Friday and Saturday evening (6.30 till 8 table bookings) for this week. (Maximum table size 6 due to our menu style)
#Derbyshire #newrestaurant #supportlocal #fresh #chef #quality
Jason Thacker retweeted
Entry from @JasonThacker16 in the @koppertcressUK and @SkillsforChefs #sechuanbuttonchallenge ‘Edible Garden’ : Strawberries Macerated in Gin and Sechuan Button Syrup, Gold Chocolate and Blossom Set Cream, Sechuan Button Chocolate Soil, Moss Sponge and Cep Powder
Jason Thacker retweeted
Giveaway 🗣🗣
Cleaning out my case found a set of prototypes I was testing for my Vantage range. These a a great dart.
All you need to do is
Like & RT this 💚🔄
Follow me @MvG180 @Winmau @ModusDarts180
Tag a friend
#MvGCompetition
Jason Thacker retweeted
Check out this news @Craft_Guild UK YOUNG RESTAURANT TEAM OF THE YEAR 2020. They are @FcotGallery @Lborocollege @rafterss11 @nwslc_official @NSCGStafford @CofGCollege @leedscitycoll @sheffcol & @BlackSwanEden craftguildofchefs.org/news/u…
Jason Thacker retweeted
Students and alumni from the college are set to represent the UK as part of the international WorldSkills competition. They will compete for the chance to represent in the bi-annual event in Shanghai in 2021 known as the ‘Skills Olympics’.
bit.ly/2urXAmF
Jason Thacker retweeted
That's that guys just back from the NEC the kitchens have gone the restaurant has gone .
But the memories of competition will live long in the minds of every body involved well done all of you competitors. Judges .organisers and sponsors thank you @worldskillsuk @Craft_Guild – at Solihull, England
Jason Thacker retweeted
Following an inspection last month, we are proud to announce that we have been rated as ‘Good’ by Ofsted with the behaviour and attitudes of its students rated as ‘Outstanding’ by inspectors. Click the link below to read more: bit.ly/2WkKUrz
Jason Thacker retweeted
🍺 NEW BREWERY ⚡️
We’re almost ready to brew on our brand new shiny kit!
Who wants a FREE brewery tour? 😆 Follow @IndianBrewery & Retweet this post for a chance to #win 🍻
*SPREAD THE NEWS*
#CraftBeer #Independent – at Birmingham, England
Jason Thacker retweeted
Replying to @jonstarns
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Jason Thacker retweeted
Our Hospitality and Catering team met Secretary of State for Education, Damian Hinds MP at the House of Commons, as part of an event to celebrate their success in a national competition designed to recognise excellence in education.
bit.ly/2k9F65y #catering #teamNWLSC
Jason Thacker retweeted
Some great street food dishes are being cooked up by the Level 3 students at @nwslc_official’s College Multicultural Day! We’ve seen dishes with Caribbean, North American & Asian influences so far! All using our delicious Fruit Base Compounds & Mari Bases! @JasonThacker16 – at Hinckley, England
Jason Thacker retweeted
Our catering team have received their prize for winning Young Restaurant Team of the Year 2018! The team were presented with a @convotherm ‘Mini Easydial’ professional combi oven supplied by @WelbiltEMEA global leaders in foodservice equipment: bit.ly/2FmfM49
Jason Thacker retweeted
And the results are in.....Best Static Class Trophy, 1 x gold, 4x silver, 6 x bronze and 4 x certificate of merit!! Woohoo!! #salonculinaire
Jason Thacker retweeted
In the making right now , Savoury Pancake Burritos with Ghoa Cress, Broccoli Cress and Daikon Cress. At @nwhcnews for 200 students. MEP for a early Nutritious Healthy Breakfast with @koppertcressUK @JakKoppertCress @JasonThacker16 #hinckley #salonculinaire
Jason Thacker retweeted
Has anyone seen one of our topiary balls knocking round B’ham City Centre, possibly used as a football on Sunday! Intrestingly it was connected to some bricks so not sure how far it would have got. Pls RT. Thanks @RestaurantAdams
Jason Thacker retweeted
Professional Cookery student Chloe Lloyd-Hughes wowed the judges at @worldskillsuk at the NEC this weekend with her own interpretation of bread and butter pudding using hazelnuts and yellow raisins. Congratulations to Chloe who won the Gold medal for culinary arts #skillsLIVE
Jason Thacker retweeted
Day 2 of @WSUKLIVE culinary arts competition! Good luck Chloe! #skillsLIVE
Jason Thacker retweeted
Good luck to Chloe who's going for gold in today's #culinary arts #competition @WSUKLIVE
Jason Thacker retweeted
Great article @masterchefsgb mag just out now on the 2018 Competition and a call to register for 2019 see pics @nwhcnews @FischersBaslow @TheGroveHotel @Lborocollege @KendalCulinary @HKProjects @koppertcressUK @WelbiltEMEA @Cafeology @geniusfoods @LUKEROFFICIAL @mskingredients






































