I just used some Himalayan salt that "expired" 4 1/2 years ago. I feel fine.

Haven't been on here in a while, so I thought I'd hop back in with a picture of some perfect grill marks.

I hearby name this split the Kentucky smile

Is this enough meat for one meal? Asking for a friend

Double trouble

Doesn't get much prettier than this

Beef bacon appetizer followed by a New York strip cooked in the fat. You're welcome

Check out the profile on this piece of smoked beef. Gorgeous

Recently found a box of cigars in my closet that I must have purchased 30 years ago. No mold, and they are only slightly dry. Smoking fine!

I felt lazy this morning, so I just smashed a pound of ground beef into one big patty and put it on the grill