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Food & Dining has been delivering award-winning coverage of Louisville's food & spirits scene for 20 years. Daily news bites at https://xitter.cf/t.co/RM57I0765e

Louisville, KY
Joined December 2010
Photo by Food&Dining Magazine (@FoodandDining)Photo by Food&Dining Magazine (@FoodandDining)Photo by Food&Dining Magazine (@FoodandDining)Photo by Food&Dining Magazine (@FoodandDining)Photo by Food&Dining Magazine (@FoodandDining)Photo by Food&Dining Magazine (@FoodandDining)Photo by Food&Dining Magazine (@FoodandDining)Photo by Food&Dining Magazine (@FoodandDining)Photo by Food&Dining Magazine (@FoodandDining)Photo by Food&Dining Magazine (@FoodandDining)
Food&Dining Magazine retweeted
We have three reasons to celebrate the latest edition of @FoodandDining – it's their 20th-anniversary edition, our own @dandryphoto photographed every single cover over those 20 years, and PW's JC Thorpe designed this edition's cover. Cheers to two decades of excellence!
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Food&Dining Magazine retweeted
We're excited to announce Season 3 of #MindofaChef will star chefs Ed Lee and Magnus Nilsson! bit.ly/1lNsEBc
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Food&Dining Magazine retweeted
Help @SullivanUniv students earn scholarships w/ this special charity dinner created by our chef! foodanddine.com/winstons-fun… via @foodanddining
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Food&Dining Magazine retweeted
Downtown Invasion tomorrow from 11-2p with @LouisvilleGrind @HolyMoleTruck @BlackbeardEspre @johnnysdinercar
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Food&Dining Magazine retweeted
Want to be the café operator for our Museum when we reopen in 2016? Taking RFPs now! speedmuseum.org/expansion @FoodandDining @BFLouisville
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Food&Dining Magazine retweeted
Thrilled to announce that the 2nd season of #SouthernAtHeart will start on Sun, March 16 at 10am on @FoodNetwork! Hope you'll be watching!
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Food&Dining Magazine retweeted
Need last minute stock stuffers or hostess gifts? Our Trial Set is perfect; it has a mini tin of each of our... fb.me/1HSkgh6gv
Food&Dining Magazine retweeted
Don't miss our Ugly Sweater Contest tomorrow from 5:30-9 in The Sea Hag! Winner gets a $50 Village Anchor gift... fb.me/38ZBLmjx3
Food&Dining Magazine retweeted
If you were to host your own #bourbon tasting (or if you have!) what would make the pour list?
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Food&Dining Magazine retweeted
Bistro 301 is happy to announce that we will be open Sundays from 5-9! As many of you know there are not many... fb.me/1dfVqJHsV
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Do Xmas like a boss and make this edible, greasy bacon garland foodbeast.com/2013/12/16/how…
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Food&Dining Magazine retweeted
START A NEW TRADITION! Bring the family to #ProofOnMain + let @Levon_Wallace handle Christmas Eve Dinner--5 to 9pm: bit.ly/18C75J2
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We've pulled together some of our favorite cocktail recipes to help you celebrate the holidays. bit.ly/GJFibz
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Are you in #Louisville this Sunday? If so, come watch the premier of #SouthernAtHeart with me! facebook.com/events/17774383…
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Food&Dining Magazine retweeted
Happy Tail Hour: City holding pooches and cocktails event Mon., Sept. 16 as part of Park(ing) Week: We don’t k... bit.ly/1gaZggF
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Thursday Nights 1/2 price beer
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The freshest heirloom tomatoes pair perfectly with chef Bobby's roasted garlic aioli on tonight's #ThursdayBurger. Stop by!
Food&Dining Magazine retweeted
Check out the $20.00 gift certificate for only $10.00 @ Leo Weekly below. Make sure to first read the rules and... fb.me/II6M8sik
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Food&Dining Magazine retweeted
Six Kentucky restaurants on Southern Living’s ’100 places to eat now’ list including Proof, Seviche and 610 Ma... bit.ly/161lU5a
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