Chefs Zach and Zack hard at work. Come see us for lunch today. 11-2! And don't forget dinner 4-10pm!
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King Cake bread pudding at @nolarestaurant - that's what I'm taking about #mardigras
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Chef C wrote lots of great specials for tonight and Jeremy will be creating some awesome cocktails too! Stop in and see us!
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Don't let the snow stop you! Chef's got some great specials tonight!! #jeremyalanmoss
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Meet chickpea soup, hummus's cold-weather cousin: bonap.it/Xj9TnJ #meatlessmonday
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Tip: The only way to know if spices or dried herbs are fresh is by tasting. If it’s not appetizing, it’s not worth adding to your dish.
Lots of great stuff tonight! Crab-goat cheese strudel, Crawfish lettuce wraps, and Smoked Shrimp spring rolls just to name a few! Open 4-10!
















