PhD candidate in biochemistry and enzymology in the @EijsinkLab, @UniNMBU.
Norway
Joined May 2011
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Our paper on photobiocatalytic LPMO reactions is out in @NatureComms today. Paper I for my PhD in the @EijsinkLab. Thanks @BastienBissaro for letting me in on this project and for your mentoring and guidance. disq.us/t/3m5phf4
Eirik Kommedal retweeted
Awsome talk on communication of complex topics by @joroislien ! Great start of our KBM science day @Vitenparken.
Last co-author should of course also be mentionned by name when the two others are. Especially since I have learnt a lot from you, @arkjendseth, as well in the work leading up to this paper!
Eirik Kommedal retweeted
We are honoured/humbled/ecstatic to receive an @ERC_Research Synergy Grant together with (from L to R) Vincent Eijsink, Serena dear Beer, Unni Olsbye and Silvia Bordiga #CUBE "Unravelling the secrets of Cu-based catalysts for C-H activation" @UniNMBU
📢 Synergy Grants 2019 competition results are out!
37 research groups were awarded #ERCSyG grants to combine their complementary skills and address some of the biggest research questions.
All the details: erc.europa.eu/news/erc-2019-…
🇪🇺#EUfunded
@EUScienceInnov @EU_H2020
Eirik Kommedal retweeted
BRAVO! 6 sociétés du consortium @TWB_Biotech au top20 des sociétés #biotech industrielle Europe : @GlobalBioenergi @carbios_ipo @_PILIbio @Deinove @micropep @METABOLICEXPLOR labiotech.eu/tops/industrial…
How to communicate research to a larger audience? Great talk by Nina Kristiansen from @forskningno at @UniNMBU KBM’s Science Day. Prepare and simplify the message so that it can be understood by people without scientific training. Write for the readers!
Thanks for a great first day at the CBM. Very interesting talks covering a variety of topics. Looking forward to great discussions and to learn more about carbohydrate science! @EijsinkLab @CarboHyd_Bioeng
Looking forward to learn more about carbohydrate bioengineering at CBM13 starting today. Also, very happy to return to the city where I studied and worked for 5 years before, some years later, starting a PhD on LPMOs at the @EijsinkLab. @CarboHyd_Bioeng
Wondering how you can optimally harness the potential of LPMOs in biomass processing? Chylenski et al. may provide some answers! @EijsinkLab @UniNMBU
Piotr Chylenski, Bastien Bissaro, Morten Sørlie, Åsmund K. Røhr, Aniko Varnai, Svein J. Horn, and Vincent G.H. Eijsink, 2019, Lytic polysaccharide monooxygenases (LPMOs) in enzymatic processing of lignocellulosic biomass
pubs.acs.org/doi/10.1021/acs…
Eirik Kommedal retweeted
Our latest LPMO review by Zarah Forsberg “Polysaccharide degradation by lytic polysaccharide monooxygenases” with
@arkjendseth @BastienBissaro @GustavVaaje @GastonC_NMR and others sciencedirect.com/science/ar…!
Eirik Kommedal retweeted
PAUL SCOTT ANDERSON @paulsanderson wrote a good story on @HMP, #Mars #analogs, and our new partnership with @Google. @earthskyscience @MarsInstitute @SETIInstitute @NASA @NASAAmes @pascalleetweets @GoogleEarth @GoogleCanada
Devon Island in the Arctic is one of Earth's most Mars-like places. NASA is there, training scientists and testing technologies for future Mars exploration. 🚀🔴 Now Google has joined also. More info: bit.ly/2I1Ngqn
Image via HMP/Pascal Lee/SETI Institute. 📸
It is now possible to get a Google Earth guided tour highlighting the Mars-like geology of Devon Island! seti.org/press-release/googl… @MarsInstitute @Google @SETIInstitute @NASA
Eirik Kommedal retweeted
Har du lurt på hva bioøkonomi «egentlig» er? Ta en titt på denne informative og gode nettsaken hos @biotekradet, skrevet blant annet av @DigitaltLiv-forsker Vincent Eijsink ved @UniNMBU bioteknologiradet.no/temaer/…
Eirik Kommedal retweeted
A PEP group effort! “Here, we review commonly used methods for characterizing LPMOs, with focus on benefits and potential pitfalls, rather than on technical details.” biotechnologyforbiofuels.bio…
Eirik Kommedal retweeted
Congrats to @SabinaLLaRosa @BWestereng et al. for this great piece of work looking at PULs in the gram positives
Despite the fiber munching reputation of our gut Firmicutes, we know far less about how they do their job compared to the gram negatives. Excited to share new work in @NatureComms led by @SabinaLLaRosa and @BWestereng w @EricCMartens1, Maher Hachem et al. nature.com/articles/s41467-0…
Eirik Kommedal retweeted
Large teams develop and small teams disrupt science and technology
nature.com/articles/s41586-0…
Eirik Kommedal retweeted
We are hiring! Three new positions: Research scientists or Postdoctoral fellows within fundamental and applied enzymology. Please RT jobbnorge.no/en/available-jo…
Eirik Kommedal retweeted
Dietary fiber refined from Christmas trees (i.e. Norwegian Spruce) promotes some well known Human gut commensal bacteria (in vitro). Nice piece of work by @SabinaLLaRosa @BWestereng @EricCMartens1 and others msphere.asm.org/content/4/1/… – at Ås, Norge
Eirik Kommedal retweeted
Bjørge Westereng on Norwegian radio talking about using wood hemicelluloses in pig feed:
radio.nrk.no/podkast/studio_…
Eirik Kommedal retweeted
Pigs eating trees! Well at least parts of them that have been refined into dietary fiber! Great collaboration between @BWestereng @BioRef_NMBU @EijsinkLab @ThePopeLab and others!
Grønn ribbe, anyone? Bioteknologi fra Ås gir håp for kjøttsultne med klimasamvittighet. Innlegg i @DN_no i dag fra forskere ved @NIBIO_no og @UniNMBU.
dn.no/teknologi/bioteknologi…
