Jen Curcio (@DecisiveCraving) header
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✍️ SBS Food • Guardian AU • Wanderlust UK 📖 Comfort food, traditions & rituals ↓ Recipes + monthly e-news

Aberdeen, Scotland
Joined April 2010
George Negus was a giant of Australian journalism. His courage, curiosity and integrity gave millions of Australians a sense of the big issues on 60 Minutes, and a window to the world through Foreign Correspondent. George sought and served the truth with steely determination and a twinkle in his eye, and along the way, he made even the smallest TV screen feel that much bigger. He was a wonderful human being and his loss will be deeply felt by so many Australians. We offer his family the heartfelt condolences of our nation. May he rest in peace.
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Our latest Foodie Profile is with London-based food writer & four-time cookbook author, @paolagavinfood Paola's incredibly well-researched work focuses on vegetarian cooking around the world. She tells us about her upbringing, cookbooks, writing & more. bit.ly/3X8BnW1
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Paola Bacchia @italyonmymind shares her career journey, recommendations on eating in Italy, shopping for Italian ingredients, her latest cookbook & more in our latest #foodieprofile. Don’t miss it: decisivecravings.com.au/paol…
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Eating a Mickey Mouse pizza for the first time, deserves its own tweet…🍕
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The #AussieBirdCount starts TOMORROW and runs til Oct 23! Last year we had over 100k people count birds, and 4,936,509 birds counted. Will we crack 5 million this year? It takes 20 minutes, is super easy, and today's your last chance to register: aussiebirdcount.org.au/
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All across Victoria, there are people forced to isolate without access to work or food. Our office staff are pulling up their sleeves - accountants, our food team, our School Breakfast Club crew - all pitching in to get food to Victorians in need. #Lockdown4
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My latest story for @SBSFood & a recipe for the barbacoa pie that combines Salvadoran and Australian cultures sbs.com.au/food/article/2021…
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BUY BOOKS! And then READ THEM. But at least buy them.
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Breadmaking is one of those almost hypnotic businesses, like a dance from some ancient ceremony... There is no chiropractic treatment, no Yoga exercise, no hour of meditation in a music-throbbing chapel that will leave you emptier of bad thoughts... MFK Fisher Agree?
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My latest story for @SBSFood is all about the bunter Teller, a very sweet German festive tradition. Thanks so much to Luisa Weiss (@wednesdaychef), Maria Konecsny of #Gewürzhaus & Anja Dunk for sharing your memories, as well as tips on how to create one. sbs.com.au/food/article/2020…
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A German baker’s transparent approach to bread & a recipe for Stollen. All in my latest Foodie Profile with #JuliusBrantner from Munich, below. 👇 decisivecravings.com.au/juli…
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Sharing our November recipe of the month...papassini (Sardinian Christmas biscuits). A mixture of citrus zest, sultanas, chopped walnuts & a lemon glaze - full of festive flavour ❤️ #Christmasbaking decisivecravings.com.au/papa…
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Christmas gifting from a distance has a whole new meaning this year. 💌I’ve now added 🎄festive baking themed Christmas cards to the shop & can send them direct to your loved ones. Simply leave your message in the order notes. 🌎Shipping #Christmascards decisivecravings.bigcartel.c…
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There are over 3200 bread varieties in Germany. 🍞I’ve just ticked another off the list, a homemade loaf of #bremerkürbisbrot (pumpkin bread native to #Bremen). Roughly 3,180 to go 😂. How many German bread varieties have you tried? #germanbread
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