
All round potato fancier & twice named best food blog @ Irish Blog Awards; McKennas' Guides editor; member Irish Food Writers' Guild @foodguild
Dublin, Ireland
Joined February 2009
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Aoife Cox retweeted
Tune into @TodaySOR at 11am this morning (just a few mins!) to hear some of this year's food award winners & our chair @AoifeCarrigy_ take to Sean on air
Aoife Cox retweeted
'I thought the Irish ate a lot of potatoes, until I moved to Lithuania' #ITFood bit.ly/1OqpUZf
Aoife Cox retweeted
Aeroponic potatoes @Cipotato perfect for seed. @potato_ie @DublinUrbanFarm @BelvedereFarm @DailySpud @SineadFailte
Aoife Cox retweeted
Doing a wee demo today at 12 at the Comber potato festival with some great @MeatPeter sirloin and Comber earlies of course @Food_NI 😎😎
Aoife Cox retweeted
The Irish Food Writers Guild has launched a new Social Responsibility Award open to all ethical businesses..
irishfoodwritersguild.ie/soc…
Aoife Cox retweeted
PRIZE TIME! 2 can win invites 2 our Food Awards 15Jun at Residence! Just answer: Who founded Euro-Toques Ireland? Use #EuroToquesFoodAwards
Aoife Cox retweeted
This is @DarinaAllen on why @slowfoodireland sees #TTIP as a threat 2 our food industry, concerns shared by the Guild ow.ly/LIoO2
Aoife Cox retweeted
Irish Ag experts travel to Eritrea goo.gl/pu21qX @teagasc @JWeakliam @Gorta Eritrean farmers harvest spuds
Aoife Cox retweeted
Pics from @Macreddin #IFWGThinkTank dins last night; full of surprises, incl. salad-in-a-can! facebook.com/media/set/?set=…
Aoife Cox retweeted
Comber Early Potato Festival will take place Comber Square Saturday 13th June 2015. Interested? If you need any information contact us!
Aoife Cox retweeted
No No No! @BettyCrocker Green Pancakes with Marshmallows have nothing to do with Ireland bettycrocker.com/Menus-Holid… RT – at Donegal, Ireland
Aoife Cox retweeted
Potatoes give us chips, crisps and vodka, other vegetables need to get their shit together and contribute to stuff that we all enjoy
Aoife Cox retweeted
It was only a matter of time: @MrTaytoIreland is opening a Tayto sandwich pop-up on Wicklow Street next Thursday. Tayto sangers for two quid
Aoife Cox retweeted
And would you like potatoes with your fries, sir? Ronald McDonald hits the chemistry lab ow.ly/I9ooe
Aoife Cox retweeted
**DUBLIN** Only 2 places left on next week's Introduction to Craft Beer & Cider Feb 3rd...
Do book now: bit.ly/1vJgKMc
Aoife Cox retweeted
McDonald's U.S. Fries Have Three Times as Many Ingredients as Those in the UK: eater.com/2015/1/23/7878045/… via @KhushAndOJ
Aoife Cox retweeted
Plating up? Yeah, that’s a gravity thing. Grt chat w/ @Cmdr_Hadfield on space, food & eating in zero-g @SplendidTable ow.ly/I0EqP
Aoife Cox retweeted
Coddle cook-off. Temple Bar. Sun Feb 1st. Judges @leslieswinefood @gnelis @rickoshea presiding. Need we say more? ow.ly/HOQHN
Aoife Cox retweeted
Off to see #GM potatoes on trial in @teagasc. Will the new @EUparliament vote mean more GM crops? @RTECountryWide
Aoife Cox retweeted
“feeding them chocolate milk, taking naps with them” - his pigs that is. Great chat on food & farming w/ @hseanbrock ow.ly/HGxMG
























