Chemically Assisted (@ChemBarJournal) profile picture

Chemically Assisted

@ChemBarJournal

Brian Adee, here -- working towards making new possibilities in cocktails available to a wider audience.

 New Orleans, LA
chemicallyassisted.com
Joined October 2014
  • Tweets125
  • Following212
  • Followers86
25Media
Photo by Chemically Assisted (@ChemBarJournal)Photo by Chemically Assisted (@ChemBarJournal)Photo by Chemically Assisted (@ChemBarJournal)Photo by Chemically Assisted (@ChemBarJournal)Photo by Chemically Assisted (@ChemBarJournal)Photo by Chemically Assisted (@ChemBarJournal)Photo by Chemically Assisted (@ChemBarJournal)Photo by Chemically Assisted (@ChemBarJournal)Photo by Chemically Assisted (@ChemBarJournal)Photo by Chemically Assisted (@ChemBarJournal)
Chemically Assisted retweeted
Bittermens (@bittermens) profile picture
Bittermens@bittermens27 Oct 2015
Our @DALASpirits line is featured in Food & Wine! foodandwine.com/blogs/2015/1…
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Chemically Assisted retweeted
White Lyan (@WhiteLyan) profile picture
White Lyan@WhiteLyan8 Sep 2015
"Fjord Fizz": @FordsGin, lingonberry, caraway & rye malt soda. Scandinavian flavours @The86Co takeover! @SimonJFord
Image from White Lyan (@WhiteLyan)
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Chemically Assisted retweeted
Vendetta Spirits (@VendettaSpirits) profile picture
Vendetta Spirits@VendettaSpirits15 Aug 2015
"Our whole language is wine” says William Borrell, founder of Vestal Vodka. “…we are now dealing with sommeliers." theguardian.com/small-busine…

Meet the small craft producers serving up vodka with a twist

New family-owned brands using single-estate ingredients are creating a stir among exclusive cocktail bars and stockists

theguardian.com
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Chemically Assisted retweeted
Regular Human Bartender (@NYCBaby) profile picture
Regular Human Bartender@NYCBaby15 Aug 2015
My new star, Valentia. Oloroso, Averna, Hoodoo chicory liqueur and OJ.… instagram.com/p/6Y5QTNOCVeiB…
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How have shaker tins not become de rigeur as bartender go-cups?
Image from Chemically Assisted (@ChemBarJournal)
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Chemically Assisted retweeted
Papa Gede's Bar (@papagedesbar) profile picture
Papa Gede's Bar@papagedesbar21 Jul 2015
L-R: Who's The Boss (scotch & rooibos) & FlowerPower (scotch & chamomile sour) 4 @PapaGedesComedy tonight. Mmmmmmm.
Image from Papa Gede's Bar (@papagedesbar)
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Chemically Assisted retweeted
loa (@LoaNewOrleans) profile picture
loa@LoaNewOrleans13 Jul 2015
Ready for #TOTC this week? Watch bartender Brian Adee make on of his signature drinks #cocktails bit.ly/1L0T4Mn
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Nice piece by .@Will_Lyons for @WSJ: "Mixing Whisky and Tea" on.wsj.com/1I4OpCJ
Image from MacCocktail (@MacCocktail.bsky.social) (@MacCocktail)
Image from MacCocktail (@MacCocktail.bsky.social) (@MacCocktail)
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Sugarcane-heavy menu @LoaNewOrleans tonight, including the debut of the Holy Diver with angelica and vanilla
Image from Chemically Assisted (@ChemBarJournal)
Chemically Assisted retweeted
Danielle (@IceMyCoffee) profile picture
Danielle@IceMyCoffee6 Jun 2015
Replying to @LoaNewOrleans
@LoaNewOrleans @juliabwrites @BLOJW #Loa was by far my favorite stop on our recent #NOLA trip #SoNiceWeWentTwice Look for @ChemBarJournal :)
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Working with @shockj for tonight's menu @LoaNewOrleans
Image from Chemically Assisted (@ChemBarJournal)
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Chemically Assisted retweeted
Licensed To Liquor (@Licensed2Liquor) profile picture
Licensed To Liquor@Licensed2Liquor19 May 2015
The Chinatown Moll looks like the greatest possible variation on mulled wine @RatedRCocktails ratedrcocktails.com/2015/05/…
Image from Licensed To Liquor (@Licensed2Liquor)
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Thanks to @CocktailKingdom for making this dream a reality. You can now order @BeachBumBerry barware here: cocktailkingdom.com/new
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Chemically Assisted retweeted
loa (@LoaNewOrleans) profile picture
loa@LoaNewOrleans16 May 2015
The best cocktails in town at #HavanaWhites tonight. Grab your ticket here: eventbrite.com/e/havana-whit…
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Tonight's menu @LoaNewOrleans
Image from Chemically Assisted (@ChemBarJournal)
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Excited to be working with @shockj on tonight's menu @LoaNewOrleans !
Image from Chemically Assisted (@ChemBarJournal)
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Penned after a conversation with @PaulGustings chemicallyassisted.com/2015/…
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