Coffee the way natured intended

LA | MN | OH
Joined December 2021
Coolest thing to see your friend’s products in the wild - @BiotaCoffee at #RFSI22 @parkerhughes98
“Be joyful because it is humanly possible.” - Wendell Berry
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Managing the problem starts with measuring it.
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Don't forget to take deep breaths, scribble a few gratitudes, and appreciate every sip of coffee on this fine Saturday.
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Regenerative ag catalyzes symbiosis - starting with soil health. ⬇️ Soil health increases plant health -> healthier plants yield riper coffee cherries -> riper cherries become more flavorful green coffee -> elevated coffee taste translates to happier end consumers.
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By 2050, climate change and plant disease outbreaks could shrink the amount of land suitable for growing coffee by 50% while threatening 60% of all coffee species. @ Mother Nature instagram.com/p/CbnQdaqJfhs/…
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“The nation that destroys its soil destroys itself.” - Franklin D. Roosevelt, 1937
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How it feels to brew @BiotaCoffee in the morning
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Replying to @BiotaCoffee
@BiotaCoffee weekend field trip to San Lucas Toliman
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Coffee is currently the FIFTH most climate-warming crop, but companies like @BiotaCoffee are growing a new, regenerative crop. paullightfoot.substack.com/p… #sustainableag #FutureofFood #ClimateCrisis
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Thank you for the spotlight @plightfoot! Big things to come for @BiotaCoffee ☕️🤝🌎 paullightfoot.substack.com/p…
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The avg shot of espresso has a carbon footprint of ~0.28 kg. By changing how coffee is grown, transported, and consumed, we can slash the crop’s carbon footprint by up to 77%. @BiotaCoffee can help.
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If you’ve reached the point where pour-overs are your preferred brew, you should congratulate yourself for making good life choices. @ San Miguel Escobar, Guatemala instagram.com/p/CaU2WFgppBe/…
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Presidents’ Day is just an excuse to take your time with that second cup of Biota. 🙌 instagram.com/p/CaPtVULJlz7/…
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Replying to @HarryGray
Good thing @BiotaCoffee coming down the pipe 😋
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