Wine and spirits columnist @globeandmail

Hamilton
Joined August 2008
Moray Tawse is the subject of this week’s Globe and Mail wine column. Our hour-long interview, prompted by the upcoming 25th anniversary of Tawse Winery in Vineland, Ontario, provided the basis for what I hope is an insightful Q&A. @Tawse_Winery open.substack.com/pub/waters…
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Blue Mountain’s reserve wines were among the first cult wines produced in Canada. As the winemaking team continues to focus on the unique qualities of their vineyard, they introduced a single parcel series to share distinctive wines with consumers open.substack.com/pub/waters…
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“I was once called a hypocrite for talking about the age-worthy nature of our wines without having older bottles to taste,” winemakers Laura Catena explained before a tasting that included a 1994 Cabernet Sauvignon, a 2000 malbec and a 2001 chardonnay. theglobeandmail.com/life/sty…
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