Joined February 2016
Professor Maria Marco Honored with the LABIP Award at 15th Annual Symposium for Lactic Acid Bacteria dlvr.it/TVPZ2w
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UC Davis Postdoctoral Researcher Receives NIH F32 Fellowship to Study How Milk Components May Influence Cognition Through the Gut Microbiome dlvr.it/TVNgt9
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news.bftv.ucdavis.edu/food-s… Congratulations to Sheryl Long, a Ph.D. student co-advised by Drs. Luxin Wang and Erin DiCaprio, for winning the graduate student poster competition organized by the Northern California Section of the Institute of Food Technologists on May 5th!
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news.bftv.ucdavis.edu/food-s… Regretfully, we announce the passing of Professor Emeritus Charlie Shoemaker on April 13. Charlie was an internationally renowned food scientist, educator, mentor and collaborator. His career with UC Davis spanned 35 years,10 years as department chair.
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Congratulations to the UC Davis IFT College Bowl team for taking first place in the regional competition! They will advance to the final at IFT FIRST in Chicago, July 12-15th, where they'll compete again seven other regional winners. news.bftv.ucdavis.edu/food-s…
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foodscience.ucdavis.edu/even… Food Science and Technology Alumni and Friends! Thursday, Apr 2, 2026 @ 12:00pm - 12:45pm Join us for a virtual coffee chat with Department Chair Chris Simmons! Hear the latest from your home department since graduation and learn ways to get involved.
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news.bftv.ucdavis.edu/food-s… What is Gut Health? To address the confusion around the popular term, an international group of scientists and clinicians (co-led by FST's Maria Marco) has taken a closer look at what gut health means.
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