We'll be serving our last customers at lunch this Saturday, following which we'll be having a private celebration... fb.me/YXZi8930
For those who missed the news, The Good Table is closing on the 19th of November and we are booked out up until... fb.me/5MlEsvlo7
#thegoodtable and #warialdabeltedgalloway have come together to present our first and last offal dinner on the... fb.me/835e8gXkV
#thegoodtable and #warialdabeltedgalloway have come together to present our first and last offal… instagram.com/p/BJXMW5qjXqP/
Our Austerity Measures chef Felicity Cripps teams up with her pal in life and in the kitchen, home cookery... fb.me/5pTwhkJSE
After becoming known for supporting amazing ethical producers of poultry such as Yapunyah Meadow Grazed Chicken... fb.me/1fMtQ3hiV
I started The Good Table 7 years ago and now here I am, 30 years old, ridiculously appreciative to everybody who... fb.me/4mspg6ms0
The only reason we would usually adhere a poster to the restaurant wall is because we feel sorry… instagram.com/p/BCW3BZPE52e/
Happy Valentines Day! @ The Good Table instagram.com/p/BBvyy1gE5xY/
Our gardens tomatoes, ajo blanco, pickled fennel. Summer. @ The Good Table instagram.com/p/BBtYxw7k5-8/
Tonight, Hickster will be casually celebrating the life of one of the most interesting and joy inducing humans to... fb.me/3KJMGgsLL
Happy New Year! Hickster is back open this afternoon from 5. Come in and we will do what we can… instagram.com/p/_-x5FwE58Z/
Bounty of home grown spring produce coming from one of our home growers in Metcalfe. Globe artichokes, red veined... fb.me/7EgoiSdAZ
Bounty of home grown spring produce coming from one of our home growers in Metcalfe. Globe… instagram.com/p/7_s6y0k53z/
Thanks folks! Great news all round. Congratulations to all your team! Who's up for a party? xitter.cf/masonsbendigo/status/6…
Congratulations on your hats #CentralVictorian neighbours @PublicINN @thegoodtable Very well deserved! #goodfoodguide
Don't know how but we were awarded a hat at the 2016 #goodfoodguideawards last night! Thank you to all my staff,... fb.me/241EAjBYs
The Good Table retweeted
congrats to the restaurants of central Vic just awarded one hat Age Good Food Guide @sourcedining @thegoodtable @thepublicinn @MasonsBendigo
The Good Table retweeted
Congrats to @MasonsBendigo & @thegoodtable for their first ever hat at @goodfoodguide awards tonight. #proudsupplier
Today we got lucky. 100 morels in 40 minutes! On the menu this week from Friday to Sunday. #castlemaine fb.me/6QJMmi6Dw
Hello world. We're looking for a chef or cook to join The Good Table family. Applicants must be passionate,... fb.me/2DTNsitvb


