Scott Boden retweeted
🏆 Congratulations to our #ASPS2025 Award Winners!
Best Posters:
Session 1: Daniel Wallis & Szczepan Glewicz
Session 2: Guilherme Ventura Yoshikawa & Jasmine Divinagracia
Best Presentations:
🎓 Student: Louise Walker (Winner), Qinqin Yang (Runner-up)
🔬 ECR: Stephanie Kerr
Scott Boden retweeted
📆 Save the Date...
🌾 Monogram 2026 🌾
23 – 26 March📍Cambridge, UK
🌱 Connect, collaborate and shape the future of sustainable crop innovation
Abstract submission now open!
👉 cvent.me/MM0bPo
@MonogramUK #plantscience
Scott Boden retweeted
#PlantSuccess October 2025 #newsletter is out now!
👀 Read it here: bit.ly/PS-newsletter48
📨 Subscribe here: bit.ly/PS-News-Subscribe
Scott Boden retweeted
🏆 2025 ASPS Award Winners announced!
Peter Goldacre: Dr. Stephanie Watts-Fawkes (Wageningen).
RN Robertson Lecture: Prof. Michelle Watt (Melbourne).
FPB Best Paper: Dr. Yin Liu.
Annals of Botany: Dr. Lena Mueller.
Congrats all! #ASPS2025
1/4
From an exciting industry–academic collaboration, our new Perspective sets the stage for the next phase of hybrid wheat research. We focus on floral biology traits to increase cross-fertilisation in self-pollinating wheat — paving the way for more effective seed production
4/4
We invite researchers worldwide to join us in improving floral biology traits for hybrid wheat and call on funding agencies to support this global effort. Together, we can strengthen hybrid breeding capabilities and unlock wheat’s full yield potential. 🌾🌍
Scott Boden retweeted
Nature research paper: A haplotype-resolved pangenome of the barley wild relative Hordeum bulbosum
go.nature.com/3U0O5Dp
It’s great to see this special edition in Science about plants and heat! I particularly like the article on the benefits that wild species could provide. @WheatInitiative
As the world warms, plants in natural ecosystems and agricultural settings find ways to respond to the heat.
In a new special issue of Science, researchers examine how heat affects plants at multiple scales, from the molecular level to the biosphere. scim.ag/44cSw3Z

ALT Infrared imaging shows heat levels in sun-exposed leaves of Alstonia scholaris from the Australian Wet Tropics. As climate change increases temperatures and the severity of heat waves, both natural ecosystems and agricultural plants are increasingly affected by heat. Examining heat responses at cellular, genetic, physiological, and ecosystem scales, this special issue explores how plants sense and respond to high temperatures.
Scott Boden retweeted
I am so excited to share our report on the first-ever successful CRISPR/Cas9-based gene-editing in oats, now published in the Plant Biotechnology Journal. Kudos to the Singh Lab (@JaswinderMcGill). Honoured to have it as a part of my PhD research.
Link: doi.org/10.1111/pbi.70146
Scott Boden retweeted
📢New paper! Enhancing sugar signalling increased yields by up to 12% in wheat - an order of magnitude greater than increases currently being achieved through breeding @NatureBiotech @UniofOxford @RosFrankInst
Full story 👇
rothamsted.ac.uk/news/sugar-…
Scott Boden retweeted
A new paper published onine! Improved GO annotation of bread wheat will be useful, thanks to the first author Yasuyuki and the last Atsushi. The homeolog expression was studied using 25 Asian cultivars including Norin 61. @PCP_EIC @moko_13_ts @TTameshige doi.org/10.1093/pcp/pcaf011
Scott Boden retweeted
Register for Monogram 2025!
Registration for Annual 🌾 MONOGRAM 2025 is NOW OPEN! 🌾
Get more details here aber.ac.uk/en/ibers/news/eve… @AberUni @ibers_aber #Monogram25 #cereals #grasses #Conference #cropscience #wales #Aberystwyth university
Congratulations to Thi Thanh Hoai Phan for being awarded FPB Best Paper #asps24 @asps_ozplants
Such a great talk from @Jenny_Mortimer1 - so cool to see you’re sending plants into space! #asps24
We’re so grateful for GRDC’s support for this project. It’s been one of my long term goals to improve thermal resilience in wheat. Great collaboration with @hikemaydon and @rameshsunita39
🌡️ Temps are high this week & we know heat can be a problem for crops.
To help @sbodes12 @UniofAdelaide is leading work to investigate 3 biochemical processes in wheat for new heat tolerance traits.
The aim is to provide wheat breeders with tools to select for more heat-tolerant wheat.
👉 bit.ly/3AVR8ag
📷 Sue Knights





















