I don't use this much anymore, but HELLO.
Bergen, Norway
Joined March 2007
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My friend Linus made this in-depth video about how chop suey fonts became the face of Chinese food in the US and you should watch it cos it's super well done and deserves all the eyeballs youtu.be/YP9gEeVQZ2U
I just finished watching "Galavant", which means I wasted six years of my life not watching this musical two-minute nugget of perfection youtu.be/4iCzOllSjLU
Has anyone else made these honey pistachio mooncakes (epicurious.com/recipes/food/…)? It says the dough is for 12 pieces, but it makes enough for at least 24. It seems like such a big error though that I've been questioning if I know how to do math (I..I think I do?).
Few things make me laugh as much as the AI Weirdness newsletter. Feast your eyeballs til they puke on these AI-generated food trucks janellecshane.substack.com/p…
THIS SPEAKS TO ME SO HARD. And now I shall scroll through photos of Lan Jia Gua Bao and drool through my eyeballs.
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Someone recently asked me what I've been doing with all my free time lately, which told me I really needed to finish my post about that time I made a tiny human...over three months ago 😅 roboppy.net/posts/i-made-a-t…
Here's a nice lil' article in Vanity Fair celebrating the 25th anniversary of "A Goofy Movie", one of my fave childhood movies with one of the best soundtracks everrrr vanityfair.com/hollywood/202…
I COVET.
IT IS BEAUTIFUL
Back on the lard bread beat for @taste_cooking with a fiiiiiine recipe for you and an interview with someone who calls herself the lard bread lady tastecooking.com/god-save-la…
I've wanted to write about @emotioneric for forever, so I finally interviewed him for his site's 20th anniversary. Then it took me a year to actually fart out the post, so...uh, happy 21st anniversary, Eric! roboppy.net/posts/emotion-er…
This is the first (and probably last) time my lazy-ass self has wanted so badly to go on a 600-mile walk. Also, after reading this I cobbled together a slice o' pizza toast for the first time and IT IS GOOD and I WANT MORE.
My latest for @eater —
I Walked 600 Miles Across Japan for Pizza Toast:
eater.com/2019/12/16/2100345…
Robyn Lee retweeted
for @Eater, i went long on bubble tea: its rise, how it became a symbol of asian american culture, and its limits as a manifestation of identity and politics eater.com/2019/11/5/20942192…
三毛 (Sanmao) getting an English translation = I AM EXCITE. A few years ago, my mom gave me a copy of 撒哈拉歲月 ("Stories of the Sahara") after telling me about Sanmao's greatness. I proceeded to "read" one page (aka I used Pleco to look up every character) before I gave up.
Sanmao's writing has endured for generations of young Taiwanese and Chinese women yearning for independence from conservative social norms nyti.ms/2PfbPU9
Robyn Lee retweeted
My work dad @edlevine just published a memoir, and to mark the occasion, @chrisecrowley interviewed a bunch of us on a weird food website literally too pure for this world grubstreet.com/2019/06/serio…