After 2 years of serving NYC, we’ve closed our doors.
It’s been an honor, thank you for the support.
More info at maple.com/letter.
What the fregula is a Sicilian Tuna Bowl? Lots of familiar stuff brightened up with a touch of Maple. And fregula. bit.ly/2qj6bAP
We've totally stepped out of the refined sugar game. Shed all processed sweets from our menu. And that included cookie.
We're keeping warm on this not-quite-spring day with Thai-inspired curry. Our special touch? Peanuts, ground to a smooth butter. #dinner
Our CX team is on standby. Send us your order number and we'll give you a ring. We're at 855-56-MAPLE.
Welcome #earthday2017 by reducing landfill waste. Our plant-fiber food containers are compostable, both at 🏠 or at compost drop-off spots.
We may be wearing our winter jackets today but we're still so spring right now. Because our favorite season of eating is here!
We'll be guac-ing in the spring sunshine today with our shrimp taco bowl because tacos. We love them. bit.ly/2pxEfcP
Lots of holidays going down this weekend. We'll be closed all day Fri + Sun in observation of all the things. Back in action on Monday.
We've heard your requests for a solid veggie sandwich. And we've brought it today. Check it. bit.ly/2paEGwt
Lunch was all about pea pesto. Up next for dinner—toasted walnut pesto. Yet another reason to <3 spring's fresh herb bounty.
The eggplant parm, designed for desk lunch—our lighter and delicious twist on a classic. bit.ly/2p8EN8L
Found our photo team hoarding a stockpile of fresh baguettes. Can't blame them. Like if you love to bread.
Replying to @ngm_tweet
We shifted away from using ingredients we'd rather keep out of our food. Processed sugar is just one of those. It's entirely off our menu.
So psyched to be @TheWebbyAwards nominees in the food category! You can vote for your fav, here: bit.ly/2oC4DVK xitter.cf/TheWebbyAwards/status/…
We're THRILLED to announce our 21st Annual #Webbys Nominees! 🎉
View + VOTE for People's Voice now ➡️ vote.webbyawards.com







