Laurel (@LaurelEPX) header
Laurel (@LaurelEPX) profile picture

Laurel

@LaurelEPX

French-inspired cuisine, tasting menu only. Enjoy a full service bar or our wine pairing. Book your next reservation with us through Open Table!

 East Passyunk Avenue
restaurantlaurel.com
Joined October 2013
  • Tweets1K
  • Following199
  • Followers3.3K
wsj.com/articles/98-6-degree…
98.6 Degrees Fahrenheit Isn’t the Average Anymore

98.6 Degrees Fahrenheit Isn’t the Average Anymore

For nearly 150 years, 98.6 degrees Fahrenheit has been the accepted standard temperature for the human body. But at least two dozen modern studies have concluded the number is too high.

wsj.com
ibtimes.com/commonly-used-co…

This Commonly Used Cooking Oil For Deep Frying Is Found To Cause Genetic Changes In The Brain

A new study pointed out that soybean oil consumption causes genetic changes in the brain responsible for several neurological conditions including autism, Alzheimer's, anxiety and depression.

ibtimes.com
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The 38 essential restaurants in Philadelphia, winter 2020 philly.eater.com/maps/38-bes…
The Best Restaurants in Philadelphia

The Best Restaurants in Philadelphia

The best restaurants in Philly for a variety of standout meals, like grand steakhouses to incredible French cuisine to tasty fried chicken.

philly.eater.com
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cnn.com/2019/12/12/business/…
Join us #SmallBusinessSaturday for amazing authors, food and give-aways all day long! @Lisalregan @mrbiggsdotcom @nicholaselmi @LaurelEPX #MeanttoLive @JuliaDrake__ @MillerMadeline
Image from Main Point Books (@MainPoint_Books)
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Thanks @phillyinsider 🙏🏽 PS Apple-bourbon glaze for the lobster is also great on pork and salmon inquirer.com/food/nicholas-e…

Laurel and chef Nick Elmi: New look, new book

"Laurel: Modern American Flavors," based on his 22-seat salon on East Passyunk Avenue, is out in stores. Meanwhile, the restaurant got a face lift.

inquirer.com
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Learn to cook fancy like Nick Elmi with the ‘Top Chef’ winner’s first cookbook philly.eater.com/2019/9/17/2…
Image from Eater Philly (@EaterPhilly)
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So proud of this guy @nicholaselmi and the book we created with @nealfredsantos joshuahank and @Running_Press. Laurel: Modern American Flavors in Philadelphia is on sale TODAY. Pick up a copy at @laurelepx or… instagram.com/p/B2g5C26jYB3/…
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✨From restaurateur/#TopChef winner @nicholaselmi and award-winning travel writer @adamerace, we bring you LAUREL. Your favorite restaurant in Philadelphia is now a cookbook. ✨ow.ly/gAVV50wdBar . . . @LaurelEPX #cookbook #phillyeats #cookbookclub #southphilly #phillyfoodie
Image from Running Press (@Running_Press)
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Farm to coffeetable: @nicholaselmi and @adamerace do a @LaurelEPX cookbook, and it's out today. inquirer.com/food/nicholas-e…
Image from Michael Klein (@phillyinsider)
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We have tables available tonight for our summer tasting menu! Call us at 215.271.8299 to book your reservation.
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We just had tables in our first seating become available! Call us at 215.271.8299 to book your table tonight!
We have tables available tonight in our second seating. Please call us at 215.271.8299 to book your tasting menu!
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Chef @nicholaselmi @LaurelEPX @itvphilly @royalboucherie at Bok Building Thurs 5/9 6-9 kywnewsradio.radio.com/artic…
We have tables available in both seatings tonight! Call us to book your reservation at 215.271.8299
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Such an honor to #Finally have the #Glamorous @Fergie #Fergalicious @LaurelEPX. She was #Hungry and the house was so excited! #BigGirlsDontCry but some of the crew had a teary eye because of her genuine sweetness ❤
Image from Laurel (@LaurelEPX)
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Chef @nicholaselmi at @FergusonTrends in support of @Philabundance with an amazing roster of chefs! @JasonCichonski @marcieturney @cheffalkner @RichardBlais
nicholas elmi (@nicholaselmi) profile picturenicholas elmi@nicholaselmi30 Apr 2019
Last week got a chance to cook with some amazing chefs in support of @philabundance @ferguson_fei with @cheffalkner @marcieturney @richardblais @jasoncichonski instagram.com/p/Bw4vfx8jeii/…
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Collaboration alert! Excited to be spending the week doing some forest walking followed by dinner on Sunday may 5th with @monkchef and the team @elementsNJ link for contact in bio… instagram.com/p/BwxT7J6jYys/…
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Coming up soon! I’m very excited for a second year of being the Chef Chair for @nokidhungry in Philadelphia and having our big events with so many amazing chefs like @mike_solomonov… instagram.com/p/BwuW-xPjURg/…
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Our Chef’s Table is officially open for the season! An intimate, outdoor table perfect for larger parties, available through phone call only. This table just became available this… instagram.com/p/BwqoZOBD_dm/…
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