
Clare Reichenbach retweeted
Restaurants are where we make our fondest memories. It’s where communities and cultures come together. It’s where we nourish our bodies and souls. If we don’t get the help we need, these places — the hearts of neighborhoods nationwide — could be gone forever. #SaveRestaurants
Clare Reichenbach retweeted
85% of independent restaurants are at risk of closing by the end of the year.
This is why the Senate must pass the revised HEROES Act, which includes $120 billion in restaurant relief. #saverestaurants wapo.st/2GrNN6v
Clare Reichenbach retweeted
Senate: Pass restaurant relief now.
Senate: Pass restaurant relief now.
Senate: Pass restaurant relief now.
Senate: Pass restaurant relief now.
Senate: Pass restaurant relief now.
Senate: Pass restaurant relief now.
Senate: Pass restaurant relief now.
Saverestaurants.com/take-act…
Clare Reichenbach retweeted
Restaurants are the backbone of our communities.
Restaurants are the backbone of our communities.
Restaurants are the backbone of our communities.
Restaurants are the backbone of our communities.
Congress: It's time for the #RestaurantsActNow.
Clare Reichenbach retweeted
We are announcing the opening of the James Beard Foundation’s Food and Beverage Fund for Black and Indigenous Americans in recognition of the contributions that these two communities have made to American food and its traditions.” #jbfa winner @the_sioux_chef intros our new fund
JBF Food and Beverage Fund
Clare Reichenbach retweeted
Straight from Atlanta! These kids (and Abbey) are 💯🔥. Watch the vid. #jbfa
Our final 2020 #jbfa Leadership Award honoree is an Atlanta-based org dedicated to keeping formerly incarcerated youth out of prison. Gangstas to Growers provides low-wealth teens/young adults with jobs raising crops on Black-owned farms, growing food for their own communities.
2020 James Beard Leadership Award Winner Abiodun Henderson
Abiodun Henderson is executive director and founder of The Come Up Project featuring Gangstas to Growers, an agribusiness training program focused on empowering formerly incarcerated young adults.
Clare Reichenbach retweeted
Stay up to date on all things happening at the intersection of restaurants and politics, including the latest developments in our fight to #SaveRestaurants. Sign up for email updates here: Saverestaurants.com/join
Clare Reichenbach retweeted
2020 #jbfa Lifetime Achievement Award winner @africooks’s devotion to capturing and communicating the history of the food culture of the African Diaspora is rooted in her desire to “make sure that that record is kept and is acknowledged and is understood.” bit.ly/330jxIh
Clare Reichenbach retweeted
Smart Eats is LIVE!! Watch the full season HERE: bit.ly/32Rnuiu
In the first episode of Smart Eats, Farmer Paul of @pasturebird fame breaks down why we need to be smart about the 🐔 we buy.
Clare Reichenbach retweeted
Today’s reminder to support the
𝙍eal
𝙀conomic
𝙎upport
𝙏hat
𝘼cknowledges
𝙐nique
𝙍estaurant
𝘼ssistance
𝙉eeded
𝙏o
𝙎urvive
Act of 2020
dallasobserver.com/restauran…
Clare Reichenbach retweeted
“Fundamentally, what our industry needs is material financial relief. Our industry doesn’t need to be taking on more debt. We need specific economic relief at scale, so we’re asking Congress to pass the RESTAURANTS Act.” — @jbfreichenbach
finance.yahoo.com/video/rest…
Clare Reichenbach retweeted
After the pandemic we need to build back a better, crisis-proof food system. @tomcolicchio and I share how to do that in today’s @politico politico.com/news/agenda/202…
Clare Reichenbach retweeted
Breaking #jbfa news: our 2020 call for entry period for the James Beard Awards, presented by @CapitalOne, is open! From now until October 15, 2019, entries for the Book, Broadcast Media, and Design Awards are FREE. Enter now: bit.ly/2ehbH4D
A Recipe For Career Agility: The James Beard Foundation CEO On Passion And Continuous Learning forbes.com/sites/jessicaplis…
Clare Reichenbach retweeted
🙏🙏🙏 merci @danielboulud
#Repost @danielboulud with get_repost
・・・
The teams in our restaurants are always finding ways to support the sustainable actions we can take for a safer, healthier and cleaner future, for us… instagram.com/p/B0Hk6ukluAl/…
Clare Reichenbach retweeted
Food media has never felt more relevant. This year's Journalism Award nominees offer indispensable insights into the ingredients that make up our food system. Read all the exciting pieces from our 2019 #jbfa nominees 🏅 bit.ly/2Gri1SW
Clare Reichenbach retweeted
The James Beard Foundation: Good Food For Good ypo.org/2019/04/the-james-be…
The James Beard Foundation: Good Food For Good ypo.org/2019/04/the-james-be…
Clare Reichenbach retweeted
Can't make it to the Beard Awards this year? Check out the @beardfoundation's Victory Circle dinner on March 27. See the full menu and grab a seat. jamesbeard.org/events/james-…
Clare Reichenbach retweeted
Have you heard? Applications for our 2019 Women’s Entrepreneurial Leadership Program are now open! WEL is a unique opportunity for 20 entrepreneurs across the industry to hone their skills, network, and learn new ways to grow their business bit.ly/2TjLFye








