If you’re looking for amazing food and an exceptional Vesper martini, check out @thecontinentalyyc. Let Sabi make you a cocktail.
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#thecontinentalyyc #yycdining #vespermartini #frenchfood instagr.am/p/CqrFkdPvykl/
Reacquainting myself with German wines at @metrovinowine .
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#metrovino #germany🇩🇪 #germanwines #wine #winetasting instagr.am/p/CoLqDc4pu8s/
Another successful Les Marmiton YYC evening last night.
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1st course - Beef Tartare
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2nd course - Garlic crusted rack of lamb with a warm couscous salad, sweet potato croquettes & zucchini sauce.
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3rd course - Peanut Butter Crème Brûlée with a berry … instagr.am/p/CnQlXNOLU9F/
It’s a festive time of year, so why not celebrate with Oysters, you shuck yourselves.
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#oysters #food #celebretion #didntcutmyself instagr.am/p/Cmz_4UCvZLn/
We like to do things a little different at our house, we do out Christmas dinner on the 24th.
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Tried a little something different with the the Turkey this year. Cover the whole bird in a butter garlic herb mixture and then cover with cheese cloth. Mean… instagr.am/p/CmkoSqjpj-v/
Nothing quite like the Christmas Manhattan. Just tastes a little sweeter!
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#manhattan #brothersbondbourbon #christmasmanhattan instagr.am/p/CmkRpEKSQep/
It’s a west meets east kind of evening!
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Soy marinated cucumber salad, black pepper beef with chili stir fried green beans. All paired with a delightful Beaujolais Village from Domaine Anita.
The wine, light bodied with bright notes of cherry & raspbe… instagr.am/p/CmS4e5GLsKZ/
And the finale!
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Pork cutlets with basil walnut pesto linguine and butter poached carrots. .
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Still paired with MASI Lunatio Lungana DOC. Vibrant acid and mineral notes, the perfect accompaniment.
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#masi #wine #whitewine #italianwine #italianfood #b… instagr.am/p/Ckmc5KSp1CL/
Seems like it’s going to be an Italian kind of evening. Got a little Sintra on the stereo, a little bruschetta as an appetizer, and a little Lunatio Lugano DOC in my glass.
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One of the really interesting things about wine for me, is that it’s so divers… instagr.am/p/CkmY_bQpVxy/
Final course…..Roasted Seabass with sliced potatoes, tomatoes, & olives.
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#yycmarmiton instagr.am/p/CjR0fKdunjy/
Second course! Macaroni with roasted zucchini.
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#yycmarmiton instagr.am/p/CjR0TSLOXIA/
Feels good to back in the kitchen! First course is up…Cured Tuna with anchovies aioli!
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#yycmarmiton #tuna #firstcourse instagr.am/p/CjRto4HLsb1/
The mother of all sauces……
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#jus #demiglace #vealstock #marmiton #yycmarmiton instagr.am/p/CjRtInULmCL/
This was well earned….:
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#rose #warmsummernights #bbq #longweek #bestlife #wine #france #gamay instagr.am/p/ChgEWfVpu9k/
And the coup d’état…homemade salted chocolate chip ice cream sandwiches. instagr.am/p/ChOPJMnrcTp/
Cream cheese & candied walnut stuffed sweet peppers. instagr.am/p/ChOOWgOLcrM/
The hits keep coming…..mushroom bruschetta and sundried tomato pesto crostini! instagr.am/p/ChOG0hOJYtF/
My evening is better than your evening! Smoked duck, prosciutto, aged Gouda, truffled olives, margarita olives, chips & guac. Still more to come….:.
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#appetizers #friends #goodeats instagr.am/p/ChN8E3GP_Nz/
Les Brown retweeted
We mourn the passing of legendary @Dodgers broadcaster Vin Scully. He was 94. atmlb.com/3brLuzK





















