INCluSilver supports collaborative projects to develop innovative #personalisednutrition solutions for the #silvereconomy. #H2020

Joined May 2017
Protein-rich apple juice, exercise and a smart app that monitors both – the Toft Care @inclusilver project recruited #seniors to test the benefits for #muscle strength and #mobility and found signs of improved elderly wellbeing with lower home care costs bit.ly/2vAahgi
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#Elderly people in care can get the right nutrition in delicious snack-size portions – after En God Granne teamed up with #food #SMEs to adapt regular products. In trials, the foods were a hit. The plan is to use them in municipal programmes @inclusilver bit.ly/3aXCJaJ
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Caliente Beverages makes it easy for people #over50 to drink less #alcohol. The secret is capsaicin – extracted from #chilli. With @inclusilver support, the innovative Swedish company has now launched its #nonalcoholic #spirit in 10 Scandinavian bars. bit.ly/39Es7xr
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1/2 The Mediterranean diet: alters the #gutmicrobiome reduces #frailty improves #health status According to a five country analysis of over 600 older adults Impressive research from @UCC and @Pharmabiotic Congrats to authors including @ghosh_tarini and @martacostaneto
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The @inclusilver industry panel had praise and advice for the #SMEs who have developed innovative business ideas for the silver economy @inclusilver #innovation #conference. Find out why #personalised #nutrition for older adults still needs attention bit.ly/2tvCXG2
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Looking for funding? There are many #EU programmes that offer support for #agrofood #SMEs, says Virginie Perron from @EU_EASME. See her list of current funding opportunities from the @inclusilver #Innovation #Conference 👉bit.ly/31iE3BF
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Didn’t make it to the INCluSilver #Innovation #Conference last week – or just interested in a recap? Here’s our overview of @inclusilver achievements, targeting #personalised #nutrition for the #ageingpopulation 👉bit.ly/2GBRVNO
Guided tour of the #Danish #food #innovation #ecosystem for #EU #entrepreneurs at Agro Food Park. First stop: ISI Food Protection's living lab @inclusilver Innovation Conference #H2020 @foodclusterDK @SkaneFood @coralliaorg @clusaga @giCluster @nuigalway @UniOfSurrey @EU_EASME
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When should we start to prepare for #healthyageing? Changing food habits at the age of 65 is too late, says Antoine Avignone, @umontpellier. Start as early as possible. Age 25-30 is not too soon! @inclusilver #innovation #conference #h2020
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There’s a #nutrition knowledge gap between #elderly people, their families and #health #professionals, says Jette Pedersen @AarhusUni. People think fruit and vegetables are the best food for undernourished elderly - but actually it’s the opposite.
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Congratulations to all the presenting #SMEs today. Very high quality products and services thanks to @inclusilver funding. The future of personalised nutrition is bright #SilverEconomy
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And the winner of the @inclusilver new biz prize is... Søren Kjærulff from FermBiotics 👏 - for innovation that represents big market potential, big science and the link between novel food technology and sustainability.
Impressive results from our @inclusilver project supporting #SMEs in #innovation @EU_EASME
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The pitch session is underway. 18 #SMEs have three minutes each to present their innovations for #personalised #nutrition for #olderadults. Winner to be announced later! @inclusilver #innovation #conference #healthyageing #h2020
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Simpler packaging, simpler meals, smaller portions and social eating... New-age oldies who want excitement, pleasure and health. Marco Ginanneschi reviews #healthyageing trends and business opportunities @inclusilver #innovation #conference
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Long-lived people have a more diverse gut microbiota, says Prof Helen Griffiths @UniOfSurrey. Declining microbial diversity is linked with obesity, type 2 diabetes, Alzeheimers disease and Parkinsons @inclusilver #Innovation #Conference #personalised #nutrition #healthyageing
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Silver economy #entrepreneurs and #experts from all over Europe are on their way to #Aarhus for the @INCluSilver grand finale. Looking forward to all the pitches and presentations tomorrow @aarhusuniversity #H2020 #personalisednutrition #healthyageing bit.ly/2JQMCMh
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#European #SMEs are breaking down the barriers to #healthyliving for #olderadults. Jette Lindegaard Pedersen from @AarhusUni and Antoine Avignon from @umontpellier will sum up the issues on 22 Jan in Aarhus @inclusilver #Innovation #Conference
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Looking for a good #vegetable #protein to boost #elderly #nutrition? Sugar beet leaves are an excellent source. Dubravka Skunca from Union-Nikola Tesla University will share @GreenProtein_EU insights on 22 Jan @inclusilver #innovation #conference bit.ly/2JQMCMh