Anna McIntyre

It’s a Veggie gourmet takeaway Tuesday next week, a hearty and creamy dish of Wild mushrooms, potatoes and gooey taleggio served with warm savoury brioche rolls and lemon and caper butter. Pudding is a generous passion fruit and lemon curd Eton mess. #leeds #eatlocal #leedseats

When the sponge to go on the bottom of your trifle looks like this, you know it’s going to be a good pud! Chocolate bourbon cake (alcohol not the biscuit!), layered with toffee apple, vanilla bean custard, whipped cream & salted toffee praline. #foodheaven #autumnfood #leeds #yum

Thank you for the lovely comments. With the restaurants closing, I’ll be working hard to bring a special dining experience to you. Handmade and freshly prepared using local ingredients. So light a candle & open a bottle of wine and indulge. bit.ly/supperclub-to-you #leeds #eat

Perfect size banoffee pavs tJust managed fit them into the pots🥳 #leeds #eatlocal #alwaysroomfordessert #pudding #smallbusiness #eatfresh #foodlover #eatleeds #leedsfood #northleeds #foodie #madewithlove

Last chance to book for Friday is tomorrow at 5pm. Super tasty Malaysian curry is one of my favs, with a butternut squash version for the veggies too. Banoffee pavlova too, it’s going to be a great start to the festive weekend🎃bit.ly/supperclub-to-you #leeds #eatleeds #fridayfood

Layered chocolate and salted caramel tart with crunchy praline topping. It’s a labour of love but totally worth it! Can’t wait to serve this up next Tuesday. #leedseats #leedsfood #pastry #chocolate #saltedcaramel #praline #tart #supperclub #yorkshirefood #yorkshire #dessert

Take away Tuesday is heading to Peru next week. Spiced chicken stew, topped with fresh avocado, Aji Verde, salsa, toasted tortilla and served with chilli cheese brioche. Chocolate & praline tart too! Order link below bit.ly/supperclub-to-you #leeds #leedsfood #leedseats #takeaway

Guilt free pie for takeaway Tuesday this week! Lighter pastry filled with pulled chicken & ham, served with buttery champ, seasonal greens and a rich gravy. #roomfordessert #leedsfood #leedseats #supperclub #masterchef #familyfood #autumfood

Simple, tasty, super quick and pairs nicely with a glass of white wine. Prawn linguini with capers and preserved lemon purée. Happy Friday everyone! #fastfood #simplefood #italianfood instagram.com/p/CGIhQ0snp11/…

🍂 Autumn on a spoon that’s sticky and sweet. Next Tuesday is pie & mash and apple and calvados pudding and the burnt honey custard is divine! #takeawaytuesday #leedseats #SupportLocal

Absolutely horrendous customer service @VictoriaPlumUK, still awaiting a reply to my three emails regarding a refund from 11/6/2020. Any advice on how to speak to someone at this company would be appreciated.

All things bright and beautiful. This is a superb diet #hack if you love #avocadotoast and it’s soooo good. I’ve dolloped it onto wholemeal bread for my #hexb and topped with roasted tomato and a poached egg. If you… instagram.com/p/B2tMvaYHjAk/…

All things bright and beautiful. This is a superb diet #hack if you love #avocadotoast and it’s soooo good. I’ve dolloped it onto wholemeal bread for my #hexb and topped with roasted tomato and a poached egg. If you… instagram.com/p/B2tK5QxnKAz/…

Top tips for super crunchy & spiced sweet potato fries. Smoked paprika works well too 😀. Happy #tuckintuesday xx instagram.com/p/B2hPTrGnKMe/…

My pop is 73 today so it’s all about making his favourites and trying to teach an old dog new tricks! The paella and rhubarb fool will be a winner for sure, but what will he think to a cardamom, raspberry & white… instagram.com/p/B2Hcpz7nPCN/…

Golly this has been a long week, is it the weekend yet? The first week back after the summer holidays always feels epic 🙈. I needed a big impact low effort dish tonight and this spiced sticky pork with stir fried… instagram.com/p/B2ChR7xH-hX/…

Catch my recipe for these banana and Nutella swirls in stories. My kids love them and they are super speedy to make. #lunchboxes #backtoschool #kidseats #mummydiaries #nutella #banana #packedlunch instagram.com/p/B19n8-inYOU/…

Milk is my little secrete weapon when I make mince based dishes like bolognese , chilli & cottage pie. It tenderises the mince beautifully making it soft and melt in the mouth. It adds an extra 10 minutes on to the… instagram.com/p/B18AtkMHieo/…