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Hiyu

@gethiyu

Hiyu is the app for all things grocery: Discover, Share + Organize.

gethiyu.com
Joined September 2013
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Photo by Hiyu (@gethiyu)Photo by Hiyu (@gethiyu)Photo by Hiyu (@gethiyu)Photo by Hiyu (@gethiyu)Photo by Hiyu (@gethiyu)Photo by Hiyu (@gethiyu)Photo by Hiyu (@gethiyu)
Gong Hei Fat Choi everyone, and Happy Lunar New Year! Celebrate the Year of the Sheep with yummy dumplings: ow.ly/JlgJ1
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Bring on the Thai chilis (just not in my eye please) and adventure! Study shows heat lovers and adventure go hand in handhttp://ow.ly/IuIn7
After prepping some Thai chilies yesterday I ended up rubbing some in my eye - ouch! How do you remove chili oil? ow.ly/IuG2O
Wash Chili Oil Off Your Hands with Baking Soda

Wash Chili Oil Off Your Hands with Baking Soda

If you aren't careful with hot peppers like jalapeños, you'll get the burning oils on your hands. Ouch. Once on your hands, they'll transfer anywhere.

lifehacker.com
Relatively simple and quick dal makes enough for the whole week long - and is the yummiest one we've ever had! ow.ly/IjmW5
A Simple Homey, Coconut-y Red Lentil Dal

A Simple Homey, Coconut-y Red Lentil Dal

Food52 Site.

food52.com
Check out @foodandwine Mad Genius Tip how to poach a dozen eggs at once - did someone say brunch?! ow.ly/I6isL
Go ahead and indulge that avocado craving - a recent study shows that an avocado a day helps reduce LDL cholesterol. ow.ly/I6fXE

Bite Back At Bad Cholesterol: Eat An Avocado A Day

Researchers have long known that avocados have "good" fats. But they didn't know if daily avocado consumption might affect cardiovascular disease risk factors. So they designed a study to find out.

npr.org
If you live in Seattle, it's time to get serious about recycling and composting! ow.ly/I6ebb

Seattle is now publicly shaming people for putting food in their trash bins

Too lazy to separate your trash? Too bad if you're living in Seattle.

washingtonpost.com
Skip the detox or cleanse! It turns out the best change you can make to your diet is to reduce your sugar intake ow.ly/HFubQ
More amazing technology: could this Japanese indoor farm be the future of agriculture? ow.ly/HFtG1
We're following Andrew Campbell, who is tweeting a pic every day showing what life is like on his Southern Ontario farm @FreshAirFarmer
If you've got some extra time, we highly recommend @101Cookbooks Golden Potstickers. Delicious, and satisfying! ow.ly/GUiA6
Golden Potstickers

Golden Potstickers

Potstickers - For my flight to London, I made the filling with lots of caramelized shallots & pureed yellow split peas then pan-fried them until the bottoms were crisp and golden. They freeze like...

101cookbooks.com
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The British have stepped in to save the day (& our chocolate) with their new International Cocoa Quarantine Centre. ow.ly/GUhLd
Facility opens to safeguard the future of chocolate

Facility opens to safeguard the future of chocolate

A bigger and better clearing house for all the world's new cocoa varieties opens in the UK at the University of Reading.

bbc.com
We like @TakePart's 20 top food trends for 2015 especially online grocery delivery which we are working on at #Hiyu! ow.ly/GUh8t
Hanukkah begins Tuesday night, and @SamSifton reminds us, it's time to polish the menorahs and prepare to get down! ow.ly/FVGbd
David Firestone's Latkes Recipe • 4★

David Firestone's Latkes Recipe • 4★

Back in 1992 the food writer Molly O’Neill playfully named David Firestone “the Latke King” in her “New York Cookbook,” and included a recipe he had modified from his mother’s and grandmother’s. Mr.

cooking.nytimes.com
Wilbur Sargunaraj and NPR's #goatsandsoda show off his favourite village foods. Very very first class! ow.ly/FLk82
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Is your freezer looking a little scary like ours right about now? @thekitchn freezer cleaning guide to the rescue! ow.ly/FgFgs
Still need to get through your Thanksgiving leftovers? @FastCompany has some great ideas! Turkey Posole Verde - yum! ow.ly/FaiZ8
Congratulations you made it through Thanksgiving! Now, for the simplest little oat bread to warm you up at dinner ow.ly/FaeaL

Easy Little Bread

The simple, easy little bread you should make right this minute - yeast-based, farm-style, made from rolled oats and a blend of all-purpose and whole wheat flours.

101cookbooks.com
Tis the season of giving, have you considered donating to your local Food Bank? @minifoodies tells you what they need ow.ly/EZSjU
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Explore superfoods and find out which ones actually have scientific research to back up their health claims.ow.ly/EZQle
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