Big week for us. Our pickle making, poultry-bettering Kitchen Brine is now for sale on Amazon. Buy + learn more: amazon.com/G-C-Pantry-Co-Kit…
Kitchen Brine goes into production tomorrow. G & C will finally be on shelves around Chicago this month. Hot sauces + more not far behind.
Merriest of Christmas wishes from us to all of you. May your meals be brined and hot sauced with cheer.
If you're at #TTOpenMarket, on last plates of fried chicken. No regrets! cc: @TastingTableCHI @TastingTable
Our products won't be available via retail or online for another few weeks... But you can get then today and tomorrow only at #TTOpenMarket
Some Thursday night love to @masterofthesun and the new dishes at @threeaceschgo. If only every street were Taylor St.
Cold Fried Chicken. Eat it this Friday & Saturday at @TastingTableCHI's #TTOpenMarket. Or drool over this pic of it:
Looking ahead to Dec. 6 & 7 when we'll be selling our goods at @TastingTableCHI's #TTOpenMarket: tastingtable.com/openmktchi2…
Yesterday was a good one. Lots to come for @gcpantry. instagram.com/p/hJVjtMouPn/
Open for business. The pig approves. @ Dose Market instagram.com/p/hGv8YCB4XG/
Thanks @UGPcustomshirts for first batch of t-shirts. We'll have them on hand at @dosemarket for those inclined to sport the G & C threads.
Thanks for the warm welcome so far, friends. Chicago is a city full of so much support, especially between restaurant brethren.
Come to @dosemarket on Sunday, nosh on this, buy the hot sauce—Cornbread, whipped smoked jalapeño butter, pink salt:
G & C Pantry Co. makes its debut at @dosemarket on 11/24. In tow? Our kitchen brine, just in time for those holiday birds. #justaddwater


