Opened in '98 by chefs @AnneQuatrano & Clifford Harrison, of Bacchanalia. The menu changes daily & reflects seasonal influences w/ the finest local ingredients.
1123 Zonolite Rd Atlanta 30306
Joined March 2012
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Highland Restaurant Week is underway - hope to see you this week! We're offering a $35 menu + our standard menu.
REMINDER: #Bacchanalia will be open on #MothersDay, Sunday, May 11th. Call for reservations: 404-365-0410 x 22!
Treat Mom to #Bacchanalia's prix-fixe menu of local, seasonal inspirations. 404-365-0410 ext 22. #mothersday
Join us 4/6 for the NEW SOUTH FAMILY SUPPER hosted by @AnneQuatrano & @SUMMERLANDFARM. TIX: newsouthfamilysupper.com
We are saddened to learn that Ryan Hidinger has passed away. He was an inspiration to all of us and we will miss him!
Razor clams, squid ink fideo, sausage, ceci peas, san marzano tomatoes & parsley at #floatawaycafe #squidink
Bucatini of squid ink, Georgia white shrimp, young squid, bottarga, lemon at @floatawaycafe #floatawaycafe
