HONEY, LEMON & GINGER CHEESECAKE
This is a belter of a cheesecake. However, it’s a bit like Marmite, in that most people go crazy for it but some detest it.
If you love ginger and honey, then go for it!
Book out 18th August,
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📸 @samaharris
BLOOD ORANGE PÂTES DE FRUITS
With pâtes de fruits, monitoring the temperature is the key to knowing whether you’ll be getting a sticky mess or a perfectly set piece of fruit.
Book out 18th August,
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📸 @samaharris
PEANUT BUTTER BROWNIE
We’ve tried a few different peanut butters for this, and found the ones that work best are about 95 per cent peanuts, with a bit of oil and salt.
Book out 18th August,
smarturl.it/bakeitsliceiteat…
📸 @samaharris
TEMPERING CHOCOLATE
#Chocolate will temper differently depending on the sugar and cocoa butter content, but the recipes in our #book are a good starting point.
There is some tolerance on the temperatures, so try not to stress about absolute accuracy.
smarturl.it/bakeitsliceiteat…
Summer Newsletter - mailchi.mp/explodingbakery/s… Give it a read. Or don't. Its up to you.
LUMBERJILL CAKE
This is a good example of adapting a recipe, and will hopefully inspire you to make some changes of your own and mix things up.
Book out 18th August,
smarturl.it/bakeitsliceiteat…
📸 @samaharris
BAKE IT, SLICE IT, EAT IT 📖🍰👍
Join the baking revolution! A tasty array of recipes awaits you.
Book out 18th August,
smarturl.it/bakeitsliceiteat…
📸 @samaharris
We have updated our website so it looks all shiny and new.
Its your one stop shop for all your banging cake needs.
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explodingbakery.com/collecti…
SESAME, ORANGE & FIG SLICE
Using seasonal, non-imported figs for this recipe can leave you with a relatively small window of availability.
However we feel this cake is worth the effort to make.
Book out 18th August,
smarturl.it/bakeitsliceiteat…
📸 @samaharris










