Wholesale cake bakery who supply cafes, delis, events and more. We make our cakes with care and by hand, concentrating on flavour and texture.

Exeter // London
Joined May 2011
HONEY, LEMON & GINGER CHEESECAKE This is a belter of a cheesecake. However, it’s a bit like Marmite, in that most people go crazy for it but some detest it. If you love ginger and honey, then go for it! Book out 18th August, smarturl.it/bakeitsliceiteat… 📸 @samaharris
BLOOD ORANGE PÂTES DE FRUITS
 With pâtes de fruits, monitoring the temperature is the key to knowing whether you’ll be getting a sticky mess or a perfectly set piece of fruit. Book out 18th August, smarturl.it/bakeitsliceiteat… 📸 @samaharris
PEANUT BUTTER BROWNIE We’ve tried a few different peanut butters for this, and found the ones that work best are about 95 per cent peanuts, with a bit of oil and salt. Book out 18th August, smarturl.it/bakeitsliceiteat… 📸 @samaharris
TEMPERING CHOCOLATE #Chocolate will temper differently depending on the sugar and cocoa butter content, but the recipes in our #book are a good starting point. There is some tolerance on the temperatures, so try not to stress about absolute accuracy. smarturl.it/bakeitsliceiteat…
Summer Newsletter - mailchi.mp/explodingbakery/s… Give it a read. Or don't. Its up to you.
LUMBERJILL CAKE This is a good example of adapting a recipe, and will hopefully inspire you to make some changes of your own and mix things up. Book out 18th August, smarturl.it/bakeitsliceiteat… 📸 @samaharris
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BAKE IT, SLICE IT, EAT IT 📖🍰👍 Join the baking revolution! A tasty array of recipes awaits you. Book out 18th August, smarturl.it/bakeitsliceiteat… 📸 @samaharris
RASPBERRY & WHITE CHOCOLATE BAKEWELL Don’t be fooled by the name of this #cake; it is merely a nod to the British Bakewell style, and actually has its roots in the rather fancy French friand, a small #cake famed for its unusually dense yet somehow light and tender texture.
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We have updated our website so it looks all shiny and new. Its your one stop shop for all your banging cake needs. ⬇️⬇️⬇️ explodingbakery.com/collecti…
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SESAME, ORANGE & FIG SLICE Using seasonal, non-imported figs for this recipe can leave you with a relatively small window of availability. However we feel this cake is worth the effort to make. Book out 18th August, smarturl.it/bakeitsliceiteat… 📸 @samaharris