Moving our focus into the post-medieval period and reminding us that archaeobotany covers a much wider period of time - colonial changes in cuisine in Ireland with Meriel Mcclatchie #iwgp2022

Wiebke Kirleis revisiting the amazing Trypillia megasites - is this an example of a pre-agricultural or non-agricultural sedentary village construction? Spoiler alert - and this should not be a surprise - the occupants were farming #iwgp2022

Dorian Fuller discussing the rates of dispersal of grain crop, what factors increase or decrease the rates of spread? #iwgp2022

Chris Stevens revisiting the enigmatic topic of what decides whether a crop becomes a weed or a crop. #iwgp2022

Another amazing talk about food preparation, following up after @DrJenniferBates a mouth-watering talk about cuisine in the Caribbean in the past by @archbot_garay #IWGP2022