For those of you that don’t know… before the cookery school there was also Demuths Restaurant - famous for pioneering plant based food and opened by @rachel_demuth in 1987, 35 years ago! We would love to hear your memories from the restaurant days! #demuthsrestaurant

Did you know we have more than 45 different classes available!? Neither did we, until we just counted them on demuths.co.uk…. with so many different cuisines and across varying skill levels, there really is something for everyone What do you want to learn next?

Did you know we do private supper clubs? Perfect, whether you’ve got something to celebrate or just want to eat some good food with friends! Find out more at demuths.co.uk/events

To everyone who came along to our charity #CookForUkraine Eastern European class last night, a huge thank you for the support ~ 100% of the ticket sales from the course are going to the #CookForUkraine appeal ~ and great work on producing some truly delicious food!

We've got 2 spaces remaining on our #CookForUkraine class on Wednesday (18/5) - 100% of the cost will be donated to the #CookForUkraine appeal buff.ly/3LhyqcX

Last minute availability on our Korean class tonight - we've got 2 spaces up for grabs >> demuths.co.uk @visitbath @VeganBath @TheBathMagazine @TheBathGuide

• MEET THE TEAM • Matt is one of our lead tutors. He spends hours experimenting in the kitchen, perfecting one thing or another - most recently, pizza bianco and croissants (all vegan, of course 🌱) Join him on a class >> demuths.co.uk 📸 @eatpictures

Sundays are for indulging… Mac n Che*se with Spicy Pulled Jackfruit + Crispy Cauliflower Bites on our Indulgent Vegan class today

Demuths Vegan Diploma Level 2.2 This year we are running an extra module of our Level 2 course as we have lots more delicious food to share with you! Spend 5 days exploring different cuisines, baking, perfecting your knife skills and presentation >> demuths.co.uk

Cooking with Asparagus Join us for an evening of cooking with asparagus and make the most of the short season. The menu will show you how to use this wonderful vegetable in different and delicious ways. Tuesday 17th May at 6pm Book at demuths.co.uk

Who's having Hot Cross Buns today? 🙋 Find our recipe here >> buff.ly/3rtRfBW

Check out our latest newsletter >> including details of our #CookForUkraine event and our Summer Collection of courses >> buff.ly/3jzp8gp

TLT 🥪 A vegan twist on a classic - tempeh, lettuce and tomato - served with a punchy tartare sauce in a soft brioche bun Find @EatPictures film here > buff.ly/3NZw9os

✨The Vegan Weekend✨ Join us for a relaxed but food-packed weekend of vegan cooking And all in the very centre of beautiful Bath, making it the perfect foodie getaway! Saturday 30th April ~ Sunday 1st May Book your place now at demuths.co.uk/cook

This week we ran our new Cooking with Mushrooms class ~ in just a few hours of cooking, we packed in 7 different varieties of mushrooms 🍄 If you’re a mushroom lover or just a fun guy (sorry, had to be done 😏), come and join us on our next class — demuths.co.uk

COVID cancellations means we’ve got some last minute availability this week ~ Bao Buns ~ tonight (30/3) 6pm ~ 2 places Indian Street Food ~ tomorrow (31/3) 10am ~ 1 placed Vegan Fast & Delicious ~ Saturday (2/4) ~ 1 place If you fancy joining us, book at demuths.co.uk

2 places available on our Vegan Fast & Delicious course next Saturday 2/4 Come and cook with us - demuths.co.uk/cook

Kimchi & Cake 🥬🍰 A beautiful cake for Micky who spent her birthday teaching students how to cook delicious traditional Korean dishes We were too busy eating to take any photos but trust us - it was all delicious! Find upcoming dates at demuths.co.uk