Ever wondered how SA's amazing produce ends up on your dinner plate? We visited Tasting Australia star Tom Tilbury, from Gather at Coriole to see these fresh local ingredients go from farm to table. adelaidenow.com.au/news/farm… video @emilydawe_ #TastingAustralia

REVIEW: The magic of the paddlewheel would lift dining at the Bridgewater Mill to another level, writes @Simon_food. #restaurants #food 👇 adelaidenow.com.au/lifestyle…

REVIEW: An unsuccessful quest to find the dumplings of their dreams has led a couple to open their own impressive eatery, writes @Simon_food. #restaurants #food #Adelaide adelaidenow.com.au/lifestyle…

REVIEW: A new Greek #restaurant in the southern suburbs shows that even the simplest of #food can become something special, writes @Simon_food. #Adelaide adelaidenow.com.au/lifestyle…

There’s a smorgasbord of #food and drinks on offer at this year’s #Adelaide Fringe. Check out the top picks from the Garden of Unearthly Delights, Gluttony and RCC according to @jess_galletly. adelaidenow.com.au/entertain…

When the shine of his #MasterChef win wore off, former sparky turned judge Andy Allen almost packed it in and returned to the tools. Now he's opened another #restaurant and starred alongside his mates in a TV cooking show. #food adelaidenow.com.au/lifestyle…

REVIEW: An unexpected Christmas gift leads to a cellar door lunch in the #Adelaide Hills that hits the heights, writes Simon Wilkinson. #food #restaurant 👇 adelaidenow.com.au/lifestyle…

Former #MasterChef winner Sashi is set to open his second CBD #restaurant. Read more about the new eatery, then check out our map of #cafes and restaurants owned by past SA contestants. 📍 SASHI'S RESTAURANT: bit.ly/2MeG0f6 📍 SA MASTERCHEF MAP: bit.ly/3t9rvKf

REVIEW: A seafood-loving eatery on the beach pulls a big summer crowd – as do the shenanigans on the path below, writes Simon Wilkinson. #restaurants #Adelaide #food adelaidenow.com.au/lifestyle…

On a budget? Don’t worry. You can still ring in 2021 in style, with this selection of sparkling wines for under $100. adelaidenow.com.au/lifestyle…

REVIEW: A modern #Asian eatery that started in an Aldinga shed is the best kind of surprise, writes Simon Wilkinson. 👇 #food #SouthAustralia adelaidenow.com.au/lifestyle…

WATCH THE VIDEO: With #lobster available at cost price — half the price of a year ago — SA #seafood legend Michael Angelakis shows you how to prepare a fresh dish for a #Christmas feast. @Bradcrouch reports. adelaidenow.com.au/lifestyle…

Tickets for Tasting Australia 2021 are on sale today, signalling the return of #SouthAustralia’s popular food and drinks festival. @jess_galletly reports. adelaidenow.com.au/lifestyle…

Heading to a wine region in #SouthAustralia and not sure which cellar doors to visit? @theTiser today launches the Cellar Door Selector – the ultimate search tool that allows you to map out your wine tour. 👇 adelaidenow.com.au/lifestyle…

The Barossa is synonymous with cellar doors. But the region also boasts brilliant breweries, distilleries and butchers, which always deliver. #beer #wine #food 📍 WHERE TO GO: bit.ly/3lxu30r 📍 DELICIOUS SA 50: bit.ly/regionaldelicious50

Set menus and prices are becoming the norm in SA #restaurants forced to make tough choices to fix crumbling profits. #food #wine FULL STORY: bit.ly/3eYh5Gz DELICIOUS SA 50: bit.ly/regionaldelicious50

delicious.SA: Regional 50 #SouthAustralia’s regional diners are enjoying a post-COVID boom in business, thanks to travellers holidaying within the state. @Simon_food reports. 📍 DETAILS: bit.ly/32EVkXH