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Michael Carr

@chefmichaelcarr

Yorkshire born chef. creator of things tasty, influenced by the love of beautiful ingredients. heart is by the sea, head is aiming for the stars

 England, United Kingdom
Joined October 2015
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Photo by Michael Carr (@chefmichaelcarr)Photo by Michael Carr (@chefmichaelcarr)Photo by Michael Carr (@chefmichaelcarr)Photo by Michael Carr (@chefmichaelcarr)Photo by Michael Carr (@chefmichaelcarr)Photo by Michael Carr (@chefmichaelcarr)Photo by Michael Carr (@chefmichaelcarr)Photo by Michael Carr (@chefmichaelcarr)Photo by Michael Carr (@chefmichaelcarr)Photo by Michael Carr (@chefmichaelcarr)
The most comforting of comfort food: Cod cheek scampi/ bangers & mash at The Reindeer at Hoveringham #Notts
Image from The MICHELIN Guide (@MichelinGuideUK)
Image from The MICHELIN Guide (@MichelinGuideUK)
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Just posted a photo @ Nottingham, United Kingdom instagram.com/p/CoPqHzooU79/…
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Native lobster, homemade smoked ricotta, burnt apple, dill, autumnal tomatoes, young salad, Dashi jelly sheet… 🦞 🍅 . . . @wb_wholesale, @natoora . . #tasty #af #seasonal #light #lunching #favoriteflavours instagram.com/p/Cbfof3co_Wz/…
I know it’s been a while… But I’ll just leave this naughty little number here.. make you all hungry 😘 Aynhoe park venison, Mangalitza, quince, beetroot, pepper corn sauce. #flavour #flavour #flavour instagram.com/p/CYtLV1mIKYN/…
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