Come on down to Houtbay @PureRestaurant for a flavourful Shellfish bisque that would warm your heart
Wendy retweeted
Anyone who says "my life sucks" might as well be saying "my decisions suck"
RT if you agree
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Wendy retweeted
Our Beef,Burger & craft beer special is BACK!!
Running from TOMORROW!
T's &C's Apply fb.me/6G9WHK0Fd
Wendy retweeted
Did you know that tomorrow is #InternationalBeerDay ! food24.com/Drinks/Beer/Frida…
Wendy retweeted
Before closing Pure Restaurant the kitchen visited a farm with one of our Supplier- Straight From The Farm-... fb.me/7r0OAaH9k
Wendy retweeted
#MondayMotivation... "Nothing will work unless YOU do!" ~ #MayaAngelou #quote
#HappyMonday #Motivation fb.me/421gAsKER
Wendy retweeted
Biltong goes abroad! Atlanta, USA, has its own South African foodie scene thanks to @justinanthony10. bit.ly/1IsrCke
Wendy retweeted
Good news, gluten-intolerati. Soon you'll be able to pop a pill and eat gluten. Long live science! bit.ly/1evRunj
Raisin& Fennel mini meatballs and spaghetti served with a chilli beef soup topped wih sauteed veg and crumbled blue cheese
We are in the #HeartofWinter soooo Soup to the rescue..Treating the Fam tonight
Wendy retweeted
Jan Braai se Bief-Wellington: Jan Braai wys hoe om bief-Wellington op die braaivleisvuur voor te berei vir Erf... bit.ly/1IesRJX
Wendy retweeted
HAVE YOU HEARD!? The 2015 Cape Town Baconfest will be hosted at La Bottega Restaurant in Woodstock on 25 and 26 July. fb.me/1O88ryyed
Wendy retweeted
And on the subject of eggs...
The chef at @nomacph (@TheWorlds50Best #3) just tweeted this picture of an emu egg. xitter.cf/reneredzepinoma/status…











