2nd placed chef at SACC GBBO Creme de la crème quarter finalist '17 love cooking and competing but love eating more!

Joined October 2011
Simplicity rules king! Had a great session with the LHVA group chefs coming to us for some upskilling. This dish made by one of the #portuguese chefs showcasing what they eat at home! It was beautiful, simple and tasty! #ingredients #alwayslearning #leeds #nofilterneeded
£15 a head to come and eat on a level 3 professional cookery students night in the kitchen! Set menu! 10/03/20 bookings between 17:30 and 19:00 message me for details and to book #college #catering #students #level3
Awesome day today with @delifreshltd inspiring the level 3 student chefs to the world of veg! #veggication was amazing to see the learners engage and try variety of veg on offer! #cateringcollege #alwayslearning #chefs #nofilterneeded @leedscitycoll
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Very sad to see the last rotation of team menus in my level 3 chef class! What an experiment it has been, the biggest challenge in colleges has always been recreating a realistic environment! I think we may have discovered a solution! #cateringcollege #alwayslearning #leedslife
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Nice to show the students how to break down a lamb saddle! Barnsley chops, french trim lamb rack, lamb belly, removing the loin and ribs. All preparation for assessments and enrichment! #alwayslearning #collegelife #chefslife #chefs #cateringcollege #knifeskills
Replying to @Simonprice8
@Simonprice8 @ISSUKComms @leedscitycoll @PastryFab99 @bigchefkev @ELidgitt @ISSFoodServices Great day in the rhubarb triangle with ISS academy chefs and great local producer Westwood’s. #yorkshireproduce – at Wakefield, England
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Trio of #indian mackerel, one of those dishes that just seemed to sing! I'm definitely going to have to play with these elements and redesign the dish! #chefslife #nofilterneeded #chef #cuisine #cateringcollege #competition
Wow! 😲 We welcomed @CapriceHoldings to hold a very inspiring presentation to @LCCFoodAndDrink students last week. 👩🏻‍🍳👨🏿‍🍳 Students learned about hospitality staff characteristics, as well as paid #workplacement opportunities at a variety of @CapriceHoldings restaurants in London!
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We were thrilled to welcome #Leeds based #wedding & event #caterers, @BearsPantry to the Printworks Campus to show our Level 2 Commis Chef #apprentices a thing or two about flavours & mouth-watering dishes. 🍴😋 See our @LCCFoodAndDrink courses here: bit.ly/2Z3lK11
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Smoked Whitby mackerel pate with rhubarb and chilli chutney with Melba sourdough! We also added dill oil in the end! It was very tasty and a nice look at #yorkshire #cuisine #chefslife #alwayslearning #chef #leeds
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Throwback to these stunning mushrooms on my last visit to London!! I was like a kid in a candy shop! They were stunning! #alwayslearning #mushrooms #chefslife #chef
Chops away as renowned chef Kevin Hughes unveils secret ingredient to making Mother’s Day a success with live demonstrations on Sunday 25 February @bigchefkev @johnlewisretail #OxfordStreet #London at 12:30pm, 2:30pm and 4:30pm vivamanchester.co.uk/chops-a… @AnolonUk
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bigchefkev retweeted
Absolutely wonderful evening @swintoncookery @swintonestate #ChefsTable last night.Just @BlackSheep_DSP & I , the lovely Kevin & Judy, outstanding food, it felt like having dinner with great friends! If you haven't been, go! Thanks @bordarhouseteas for the gift #giftidea #Foodie
bigchefkev retweeted
The beautiful @swintoncookery in all it’s glory. Home of our Academy Chef @bigchefkev
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bigchefkev retweeted
Saw this in Lakeland Ltd and guess which chef is featured? @swintoncookery @bigchefkev
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bigchefkev retweeted
Some snippets from our shoots with @AnolonUk and @Oakbase - chefs @NickNairn , @LWatersKitchen and @bigchefkev guide you through some of the most gorgeous recipes in their Anolon Academy Masterclass 🍗 🍝 🍰 #foodporn #foodshoot #cookery #fridayfeeling
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