Owner of Beyond Kimchee - easy and authentic Korean & Asian recipe blog. Also the author of cookbook; Korean Cooking Favorites.
- Tweets248
- Following58
- Followers652
- Likes0
ALT Gyeran bap is satisfying Korean breakfast dish. All you need is egg, leftover rice, butter, soy sauce and sesame oil. Ready to enjoy in less than 5 minutes.
ALT This Samgyupsal recipe will guide you in making delicious Korean BBQ at home. Wrapped in fresh veggies and homemade dipping sauce, indulge in happiness with every mouthful of succulent pork belly!
ALT This simple Mapo tofu delivers an authentic taste of Sichuan Chinese cuisine easily at home. Soft tofu is simmered with ground pork in a rich and savory sauce that’s bursting with flavor and spice. Use this easy recipe to make a classic tofu dish and serve over rice for a satisfying meal any day of the week.
ALT Jjajangmyeon is a popular Korean black bean noodles dish featuring chewy noodles topped with a savory sauce made from fermented black bean paste called chunjang, stir-fried meat, and vegetables. Follow this recipe to recreate restaurant-quality jjajangmyeon at home.
ALT Ssamjang is an essential part of Korean BBQ, and you can easily make your own with basic Korean ingredients in under 5 minutes. This delicious dipping sauce adds a unique flavor to your meal and is a must-try for any fan of Korean cuisine.
ALT Egg fried rice is a popular Chinese dish made by stir-frying leftover cooked rice with scrambled eggs, green onions, garlic, and soy sauce. This simple recipe makes a flavorful rice dish that is filling and satisfying in just 15 minutes.
