@bbqandtech

BBQ and Tech is an energetic dive into all facets of how technology is being used to make everyone’s favorite cookout food, Bar-B-Que. Hosted by lifelong friend

bbqandtech.com
Joined September 2021
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  • Followers123
114Media
Participants of the inaugural Sugar Ray Leonard Jr. “Women Empowerment” Celebrity Golf Tournament presented by Next Health were treated to tasty barbecue from @bbqandtech as they took at break on the golf course. The event was held at Lakewood Country Club. 📸: @Enjoymediasbj
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This is why the frunk on the #F150Lightning is one of my favorite features.
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Quick recharge before todays pop-up at Hillcrest Elementary. #FordLightning
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Awesome platter we added to the menu. 8 Pulled pork sliders, 8 brisket sliders and 8 smoked chicken and waffle sliders.
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Lightning and BBQ!! A match made in Tech Heaven!!
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Season 6 is coming soon and it is gonna be a ride!!
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We’re live! Join us for Wednesday’s DTNS on Twitch or YouTube with @scottjohnson & @bigChrisAshley youtube.com/dailytechnewssho… twitch.tv/gooddayinternet
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This week we got to test an Brazo offset smoker from @MasonDixonBBQ1 . Before we fired it up @_KevinWheeler stopped by to give us some tips and tricks. bbqandtech.com/podcast/s5-e1…
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On this episode @RodSimmons and @bigChrisAshley talk about the challenges and setups of a large rib smoke. If you have a big event coming up maybe some of the thought process here will help you plan. bbqandtech.com/podcast/s5-e1…
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Replying to @bbqandtech
Love the show! Looks so good. I'm with you. I did a rotisserie this year smoking with hickory. I am definitely repeating it next year. See below.
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Our jerk smoked turkey was amazing this year.
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We dropped this BBQ Chicken off today.
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This brisket came out ridiculously good.
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Pulled pork sliders this week!!
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This week we take a deep dive in to spices with Gabriel who is a connoisseur from @spiceandtea. This is one of our favorite stores to grab great flavors for our BBQ and Gabriel is helping everyone make better rubs on this episode. bbqandtech.com/podcast/s5-e6…
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This weeks episode was a revisit of our smoked chili done with meat and a vegetarian version. Check out how we planned out both as the results were excellent!! bbqandtech.com/podcast/s5-e4…
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Often times we find a BBQ video that looks super interesting to try out. This weeks episode is the result of the Boneless beef rib video we came across. Easy to do and gorgeous to look at. bbqandtech.com/podcast/s5-e3…
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We are back for Season 05. @RodSimmons and @bigChrisAshley start out with a bang attempting smoked meatballs. bbqandtech.com/podcast/s5-e1…
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Getting ready for Season 05 of BBQandTech!!
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This weekend’s BBQ pics beef ribs, bbq chicken, and ribs
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