Thrilled to receive an award from Lux Life magazine. A surprise as I did not enter, someone nominated me. Very satisfying for such recognition after nine busy years of 'growing' this website. HUGE thanks to my husband, Gordon, for setting up the site. lux-review.com/winners/www-f…
What a wonderful addition to your yard or garden. facebook.com/arfguide/posts/…
Don't know what to do with excess produce? Here's a lovely idea. facebook.com/arfguide/posts/…
A bold move in the Northern Territory. abc.net.au/news/rural/2018-0…
This is from Quebec, half a world away, but there could be some good ideas for Australian producers here. montreal.lufa.com/en?c=ad
New vegetation map to help Victoria manage its bushfire risks. monash.edu/it/vegmap monash.edu/it/vegmap
See if you agree with this angle on the ethics of eating. abc.net.au/news/2019-07-03/v…
Chicken raisers - can you identify with these? facebook.com/arfguide/posts/…
Many regional producers are old hands at selling at markets, but this may still be worth reading. vistaprint.ca/hub/selling-cr…
The brewers are a crafty lot in WA's south-west. trailswa.com.au/trails/craft…
Winter and eating go together, and Tasmania, and good food, do too. discovertasmania.com.au/wint…
Strawberry challenge for Australia. smh.com.au/business/companie…
Wild foraging, Hinterland harvests and legendary lunches on the Sunshine Coast: The Curated Plate (8-11 August) announces Festival accommodation packages. Full Festival accommodation packages are available. thecuratedplate.com.au/sunsh…
Feel free to comment, regional producers - especially those raising animals. facebook.com/arfguide/posts/…
