@akcrust

Alive & Kickin’ Pizza Crust is a company passionate about #pizza and custom #crusts – since 1989!

 Green Bay, WI
akcrust.com/
Joined October 2015
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We're Alive & Kickin' in booth 3672 at the @NatlRestShow! 🍕 Chat with us about our Dough Shop® dough balls and how they can increase profitability and quality while reducing waste. #2022RestaurantShow
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Consistent quality, reduced waste, and profitability—our Dough Shop® dough balls were designed to help restaurant operators navigate labor challenges and provide a product consumers love. 🍕 Learn more and see us in booth 3672 at @NatlRestShow! #2022RestaurantShow
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We’re enjoying all the great conversations today at @DotFoods Innovations 2022 trade show. If you’re around, stop over and chat with us at Booth 270. bit.ly/3MGmfaa #DotInnovations2022
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When sales are heating up, make sure you have the right oven in your kitchen to support your operation: hubs.ly/Q014Bl9R0 #pizzaoven

The Best Pizza Crust for Your Commercial Oven

Use this handy guide to determine the best pizza crust for your pizza operation’s oven, whether you have a wood-fired, brick, or conveyor oven.

akcrust.com
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If you're thinking about bringing pre-made dough balls into your operation, you first need to identify your dough needs. Find out the other two tips in our free tip sheet! hubs.ly/Q014BjWD0 #doughballs #pizzaoperation
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Red, white and bold! Learn how to get mouthwatering colors on your pizza crusts: hubs.ly/Q014BjWC0 #pizzacrust
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Stay up to date on the restaurant industry with the NRA's 2022 industry report: hubs.ly/Q014jHZP0 #restaurantindustry
Change up Taco Tuesdays with this pizza alternative. Chef Luke shows how Alive & Kickin' ultra thin crusts are perfect for the Ultimate Quesadilla Pizza: hubs.ly/Q014jHXW0 #tacotuesday
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Better crusts, better pizza, better-for-you eating. Our gluten free pizza crusts have all the deliciousness of regular crust with the added nutritional benefits. Learn more: hubs.ly/Q014jtdk0 #glutenfree
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Caught with extra dough in your kitchen? Chef Luke's got your back with these appetizers to help you reduce waste and delight customers. #doughballs #pizzadough hubs.ly/Q01452xX0

Innovative Appetizer Ideas Using Dough Balls [VIDEO]

Watch this recipe video to learn how to make three outside the box appetizers with Alive & Kickin’ HR Dough Balls.

akcrust.com
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"Dairy-free pizza soared by 333% in 2021." See what other insights were pulled from Slice's Slice of the Union Survey: hubs.ly/Q01453tC0

Survey: 2021 Was a Good Year for Dairy-Free Pizza - PMQ Pizza

Slice's new survey of independent pizzerias looks at pizza trends and shows the most popular pizza type in every U.S. state.

pmq.com
Everyone knows supply chain delays are causing issues for many industries. We want to reassure you that Alive & Kickin' has a delicious inventory of dough and crusts to help your operation. Work with your distributor to access our full line of products: hubs.ly/Q01453T00

How To Work With Your Distributor To Get Alive & Kickin’ Products

Distributors carry a wide range of AK Crust products. Does yours? If not, here’s how to work with your distributor to get our crusts and dough.

akcrust.com
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Do larger slices mean less pizza? No. Do larger slices mean saving costs on labor? Read more and share your thoughts! hubs.ly/Q013Kwt50 #pizzaoperation

Can Cutting Pizzas into Bigger Slices Save Labor Costs? - PMQ Pizza

Jet's Pizza has crunched the numbers and found that larger slices save workers' time and help address the labor shortage.

pmq.com
Pizza dough can be delicate. Learn how to tackle these 7 dough frustrations with help from our guide: hubs.ly/Q013Kw190 #pizzadough

Pizza Dough Frustrations and Fixes Guide | Alive & Kickin'

Pizza crust perfection is possible when you use these simple fixes to overcome the hassle of 7 common pizza dough frustrations.

akcrust.com
We’re serving up 5 Leading Pizza Industry Trends That May Surprise You hubs.ly/Q014Mpcy0

By the Numbers: 5 Leading Pizza Industry Trends That May Surprise You

Operators are leveraging the latest pizza market data to gain a competitive advantage. We reveal 5 leading pizza industry trends that may surprise you.

akcrust.com
DIY methods seem to be cheaper in the short term, but is making your own dough actually saving you money? Learn about the hidden costs: hubs.ly/Q013KwxQ0

The Hidden Costs of Making Your Own Pizza Dough

What is it really costing you to make dough? Is it time for pre-made pizza dough balls and crusts? Learn about the hidden costs in this article.

akcrust.com
What’s happening in the pizza industry? Our quick-reference infographic serves up gotta-know insights and trends! hubs.ly/Q01456m20

2023 Pizza Industry Infographic | Alive & Kickin'

Restaurant recovery, inflation, c-store predictions, and taste trends, oh my! Download our infographic and learn what's fresh 'n' hot in the pizza industry.

akcrust.com
Refresh your pizza palette with this delicious recipe: #pizzarecipe hubs.ly/Q012WQnx0

Recipe of the Month: Cup ’n Char Pepperoni and Peppadews Pizza - PMQ Pizza

Featuring cup-and-char pepperoni, peppadews and Fontina and Boursin cheeses, this recipe from Smithfield could be your next signature pizza.

pmq.com
If you're still not convinced dough balls are a great solution for any pizza operation, dive into this case study with our friends at Goodfellas Pizza: #pizzaoperation hubs.ly/Q012WL2D0

Restaurant Operating Costs Case Study | Alive & Kickin'

Our Goodfellas Pizza Case Study explores the journey the pizzeria took with Alive & Kickin’ Pizza Crust to bring custom pre-made dough balls on board.

akcrust.com
What's all the hype around wood-fired crusts? We share 5 ways wood-fired crusts will help you drive your pizza profits. #woodfiredcrust hubs.ly/Q012WLkt0

Wood-Fired Crusts Drive Profits Tip Sheet | Alive & Kickin'

Authentic Wood-Fired Crusts allow pizza operations to deliver premium, wood-fired flavor without a special oven, for better profits and kitchen efficiency.

akcrust.com
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