Telling the story of Wisconsin beef farmers and ranchers. Sharing all the reasons why beef is what's for dinner. #wibeeftips #beefitswhatsfordinner

Joined August 2013
🥩 UNITED BY BEEF Through the end of August, you can grab this year’s limited-edition t-shirts and sweatshirts while helping provide high-quality beef snacks to kids at Boys & Girls Clubs across Wisconsin. 🛒 Get yours at beeftips.com/unitedbybeef
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Planning a camping trip? 🏕️ We've rounded up some of our favorite beef recipes that are perfect for the great outdoors! The best part? Easy prep, easy cleanup, and plenty of time for memories. Check out all the recipes! ⬇️ beeftips.com/recipes/as-seen…
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Who is currently overwhelmed with zucchini from the garden? ✋Turn your green thumb into a delicious beef dish with our Beef and Zucchini "Noodle" Lasagna! This is a hearty meal that is sure to please! #NationalLasagnaDay Get the recipe: beeftips.com/recipes/recipe/…
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Angie stopped by @wmtv15news to share some mouthwatering beef recipes that are perfect for enjoying a taste of home this summer. Be sure to catch the segment this Sunday during the morning show, and find all the recipes at beeftips.com.
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🥩 Curious about skirt steak? Let’s break it down! Skirt steak is known for its rich beefy flavor and loose grain. It’s a favorite for grilling, fajitas, tacos, and more. #Beef #BeefItsWhatsForDinner #SkirtSteak
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Girls Who Grill brought together great food, incredible women, and a whole lot of beef! 🔥🥩 Thank you to @PitBossGrills, @OklahomaJoes, and @LeeAnnWhippen for making this event possible! Until next time… fire up the grill! 🔥 #GirlsWhoGrill #Beef #BeefItsWhatsForDinner
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Wisconsin Beef Council retweeted
Steak sauce: yes or no? #BeefFarmersAndRanchers
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Fire up that grill! Citrus-Rubbed Beef Top Sirloin & Fruit Kabobs combine fresh fruit and steak in a colorful, easy-to-eat kabob. Get the recipe: beeftips.com/recipes/recipe/… #protein #kabob #recipe #grill #summergrilling
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Have a "stay-cation" in your backyard, gathered around your grill. These tropical grilled beef recipes combine smoky grilled beef with sweet fruit, citrus, and bold island-inspired flavors. Get the recipes: beeftips.com/recipes/as-seen…
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Life, liberty, and the pursuit of grilling happiness. 🇺🇸🔥 Wishing you and your family a safe, happy, and delicious Fourth of July! May your day be filled with great food, good company, and plenty of time around the grill. ❤️🤍💙
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What's on your menu this Fourth of July? 🌭🥩🍔 Drop your grilling plans in the comments—we're looking for some delicious inspiration!
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Wisconsin Beef Council retweeted
Raw, caramelized or crispy onions on your burger? #BeefFarmersAndRanchers
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A great marinade can take your beef to the next level! 🥩 If you’re just looking to add flavor, you only need to marinate for 15 minutes to 2 hours. If you’re looking to tenderize cuts, you’ll want to marinate for 6 to 24 hours.
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Wisconsin Beef Council retweeted
Road trip season is here! Chef Noah packed up three snacks that’ll fill you up on your drive. Beef Jerky Trail Mix - biwfd.com/4tZyLr2 Chopped Salad Beef Hoagies - biwfd.com/4cXCj7f Beef Jerky Granola Bars - biwfd.com/4tTBsKJ #BeefFarmersAndRanchers
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Fire up the grill this Father's Day with these simple, Grilled T-Bone Steaks with BBQ Rub! This could be called beef at its best. A simple rub including chili powder, garlic and brown sugar adds that special touch. Get the recipe: beeftips.com/recipes/recipe/…
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Whether you are planning for Father's Day or just a weekend at the grill, this Mediterranean Grilled Chuck Steak with Garden Grilled Vegetables is great for the menu! An easy marinade brings out tenderness and flavor in your Chuck Steak! Get the recipe: beeftips.com/recipes/recipe/…
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Treat Dad to what he really wants this Father's Day—a tender, juicy steak dinner shared with family. Whether you're celebrating Dad, Grandpa or another father figure, these beef recipes are sure to make the day extra special. Get the recipes: beeftips.com/recipes/as-seen…
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With asparagus in season, this Beef & Asparagus Pasta Toss is the perfect way to bring fresh flavors to your table in just 30 minutes. Even better? Each serving delivers 41 grams of protein to help keep you fueled through the day. Get the recipe: beeftips.com/recipes/recipe/…
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Behind every great beef meal is a team of people making it possible. 🥩 We stopped by JM Watkins, LLC to hear from Brandon Clare about his favorite beef cuts. From farmers to processors and consumers — it all starts with a shared passion for quality beef. #MayBeefMonth
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