Producing and promoting fine Italian rice and risotto since 1856, this feed is specifically for our quality Foodservice range, ideal for busy Chefs on the Pass!

Yorkshire, United Kingdom
Joined March 2021
Can you imagine a feast featuring rice in every course and incorporating some of this food? Our mouths are properly watering.. @RisoGalloUK @UniWestLondon @Craft_Guild #nationalriceweek @masterchefsgb @chefpublishing @FilippoBerio
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Check back soon for more information and to 'meet' the talented Chefs who created these great dishes.. and the recipes for these awesome plates of food will be on our website soon! @RisoGalloUK @UniWestLondon
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This was such a great event with several of our Collective pulling out all the stops to make some great plates of food. Nice to have a previous @youngrisotto winner in the house too revisiting his dish Andrew Williams class of 2019! @RisoGalloUK @UniWestLondon #nationalriceweek
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A busy prep for #NationalRiceWeek working with Michael at @UniWestLondon and @RisoGalloUK - promoting the use of rice throughout a meal, fabulous dishes for every course and every skillset, recipes on our website soon! Thanks so much to all involved. @Craft_Guild @masterchefsgb
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Rice in every course - catering for every skill level and making great use of the @RisoGalloUK range..
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Just waiting on the recipes from our Northern team however here's a taste of what we did yesterday @braeheadfoods to celebrate using rice throughout a menu to mark National Rice Week. And yes they were every bit as tasty as they look! @RisoGalloUK @essentialcuisin @Craft_Guild
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Looking forward to our first #NRW2024 cook tomorrow @BraeheadFoods with some awesome Chefs! Check back tomorrow for some fab recipes celebrating rice throughout a meal, not just #risotto! @RisoGalloUK @Craft_Guild @scottishchefs @masterchefsgb @essentialcuisin @FilippoBerio
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Think you can create a great recipe championing the use of rice throughout a meal? Check out our new competition - be quick! Open for 3 weeks only! risogallo.co.uk/NRw
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Open to all - amateur, professional, student - if you can make it we want to taste it! We just need a recipe (and pic if you can) to see what you have in mind!
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We're planning some exciting cooks with our Chef Collective to support #NationalRiceWeek, 9-13th September this year. Watch this space for some great culinary action featuring rice throughout the meal. #RiceUpYourLife @RisoGalloUK @chefpublishing @Craft_Guild @masterchefsgb
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Riso Gallo Foodservice UK retweeted
Replying to @RisoGalloUK
@RisoGalloUK were proud to contribute to the recent dinner in support of @Passion2Inspire - @alanpaton7 came up with this beautiful scallop kedgeree recipe with pork fat confit (!) which went down very well. All of our best wishes to Murray as he deals with this next chapter xx
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Riso Gallo Foodservice UK retweeted
Thankyou to all who entered this year - a record number of entries and some standout dishes! We've let those through to the regional heats know, and we can't wait to see you all in action, Huge well done to all - @RisoGalloUK @masterchefsgb @Craft_Guild @PACEUK @chefpublishing
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Riso Gallo Foodservice UK retweeted
The 18 regional finalists for the 2024 @RouxScholarship have been announced "It's going to be another blockbuster of a year as we celebrate our 40th anniversary," said @michelrouxjr ➡️thecaterer.com/news/roux-sch… thecaterer.com/news/roux-sch…
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Riso Gallo Foodservice UK retweeted
We are still on the hunt for apprentice chefs to be nominated for the Craft Guild of Chef Awards. Do you have an apprentice chef you believe should be recognised for their hard work? cgcawards.co.uk/ #CGCawards
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