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New flavors of chocolate and Guinness,set milk,stout cream, roasted barley shortbread,hot chocolate mousse,Guinness crisp,milk ice cream @valrhonauk @ChapterOneDub @VanessaHogs @OpenGateBrewery @GuinnessIreland #thisisirishfood
Darren Hogarty retweeted
Why Tipperary is a New Must-Stay in Ireland
With Two Keys to its name and – as well as a One-Star restaurant within – here's why the MICHELIN Guide Inspectors say now's the time for a night at Cashel Palace in County Tipperary @CashelPalace
guide.michelin.com/gb/en/art…
Darren Hogarty retweeted
2 Days in Dublin: MICHELIN Stars and Perfect Pints
Eat well, drink well and discover the rich history of the Republic of Ireland’s beloved capital city – host of The MICHELIN Guide Ceremony 2026
guide.michelin.com/ie/en/art…
Darren Hogarty retweeted
🇮🇪 A date for your diary as Michelin 2026 ceremony heads to Dublin! 👇👇
bit.ly/4qsfRba
#MichelinGuideGBI #MichelinStar
Darren Hogarty retweeted
Dublin to Host The MICHELIN Guide Ceremony 2026
Discover the date and venue for next year’s reveal of the MICHELIN Stars, Bib Gourmands and Special Awards for Great Britain & Ireland
guide.michelin.com/ie/en/art…
Darren Hogarty retweeted
The MICHELIN Guide Ceremony for Great Britain & Ireland 2025 will take place in Glasgow on Monday, 10th February
The jackets are ready. Are you?
youtube.com/live/115Ux_el4oY
#MICHELINGuideGBI #MICHELINStar25
#Glasgow
Darren Hogarty retweeted
The winner of Best Restaurant in Dublin is Chapter One Restaurant! @ChapterOneByMV @sanmiguelworld #FoodOscars
Darren Hogarty retweeted
In Dublin the winner of Best Contemporary Irish Cuisine is Potager! @potagerskerries @fbd_ie #FoodOscars
I won’t name names they are just too many 😊 I just want to say a big thank you and I love you to everyone that helped and supported you know who you are. Proud to be part of this industry and with those who are in it. Thank you. And I miss you dad 4/4
Everyone either tried to prepare a Turkey, hamper, bread, mince pie palmiers and cakes. The house was full of love and food. I know sometimes the industry is tough and that but I personally have never felt such support 3/4
The reason I tweet this is I want to say thank you to the chefs and hospitality community for the support and outreach to my me and my family. From texts and calls from current colleagues to past, front of house to chefs and everyone in between. 2/4
I never really tweet personal things here, but these past few weeks have been the hardest of my life. My dad died suddenly a week before Christmas, he was my best friend and to be honest one of the loves of my life. I don’t say this for like or anything. 🧵 1/4
Darren Hogarty retweeted
Good luck to everyone ahead of this year’s @MichelinGuideUK reveal later today!
Take a look at all the chefs who currently hold stars ⬇️ bit.ly/40kYqf0
Darren Hogarty retweeted
Potager in Skerries are looking for a sous chef who loves seasonal cooking and has a sense of humour... allthefood.ie/job-listing/po… @potagerskerries #dublinjobs
Darren Hogarty retweeted
A superb dish of Donegal lobster from chef Mickael Viljanen @ChapterOnebyMV
#Dublin #2MICHELINStars
guide.michelin.com/sg/en/dub…
Darren Hogarty retweeted
Sublime BBQ Donegal lobster glazed with cacao pod concentrate and jalapeño @ChapterOneByMV #Dublin #2MICHELINStars
guide.michelin.com/ie/en/dub…


























